Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Helles	Munich Helles	5 Gallons	1.053	1.008	5.83	27.09	4.43 °L	404	1
Author: SayvilleBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2019 10:30 AM Notes:
Spaulding Leinenkugel	Weissbier	5 Gallons	1.058	1.014	5.77	0	6.6 °L	404	0
Author: Adam_Spaulding Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 9:28 PM Notes:
Australian Ale	No Profile Selected	5 Gallons	1.06	1.015	5.89	22.48	11.75 °L	404	0
Author: hughrp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2021 3:55 AM Notes:
German Style Wheat Beer Weissbier	Weissbier	20.8 Litres	1.058	1.016	5.78	41.9	6.19 °L	404	0
Author: min_tom Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 160g Creation Date: 1/17/2021 8:20 AM Notes:
Märzen	Märzen	15 Litres	1.055	1.01	5.83	17.82	9.22 °L	404	1
Author: Stefan Forch Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 2:51 PM Notes:
No 8 - Rye Hornidal IPA	California Common	20 Litres	1.054	1.009	5.91	67.96	12.22 °L	404	0
Author: J Evans Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dme Priming Amount: 186.9 g Creation Date: 10/5/2020 8:26 PM Notes:
Barbarian Logistics V02	Specialty IPA: Brown IPA	8.2 Gallons	1.055	1.01	5.82	57.88	9.91 °L	404	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2020 7:37 PM Notes:
Rej_Stella_Artois_Clone	German Pilsner (Pils)	23 Litres	1.054	1.01	5.83	22.94	3.22 °L	404	1
Author: rejeanc Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 4:18 PM Notes:
Pecan Porter	Brown Porter	5.5 Gallons	1.057	1.013	5.79	26.89	24.02 °L	404	0
Author: Blackmuse Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 11:52 PM Notes:
Hophead Ale	British Strong Ale	27.2 Litres	1.059	1.015	5.79	19.91	9.7 °L	404	0
Author: olveegge Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 145.4 g Creation Date: 2/25/2020 6:18 PM Notes: Og: 1 .060 FG: 1.008 ABV
Christmas Ale	American Brown Ale	17 Gallons	1.06	1.015	5.91	21.73	31.75 °L	404	0
Author: Perrylodgic Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2017 3:47 PM Notes:
Algoritmo Demorado - Saison	Saison	21 Litres	1.055	1.011	5.82	24.59	6.11 °L	404	1
Author: Beer Tech - Norberto Pazos Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2019 2:17 PM Notes:
Dry Stout	American Stout	5 Gallons	1.06	1.015	5.87	40.5	32.38 °L	404	0
Author: corbmanj Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 11:27 PM Notes:
BEER LAB 2019 - North Shore	Specialty IPA: White IPA	2.5 Gallons	1.06	1.015	5.88	53.99	6.75 °L	404	1
Author: Ea17 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 9:14 PM Notes:
WC	American IPA	20.8 Litres	1.059	1.014	5.91	64.27	4.89 °L	404	0
Author: monoclebrewing Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 12:56 AM Notes:
A Clockwork Orange DIPA	No Profile Selected	5 Gallons	1.06	1.015	5.92	47.55	5.33 °L	404	0
Author: BrewerNCollector Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 12:48 AM Notes:
Hollister Hopyard IPA	American IPA	14 Gallons	1.055	1.01	5.84	80.78	17.16 °L	404	1
Author: owenfi Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2019 5:31 PM Notes:
Corrupted By Modernity	Specialty IPA: New England IPA	6 Gallons	1.062	1.017	5.88	51.28	5.94 °L	404	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:36 AM Notes:
Triple Malt Pale Ale	American Pale Ale	7 Litres	1.059	1.014	5.92	30.53	5.7 °L	404	2
Author: Antonio Aragón Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: Sugar Priming Amount: 21 Creation Date: 6/29/2018 9:32 PM Notes:
IPA Project	American IPA	4.5 Gallons	1.058	1.013	5.88	54.72	6.02 °L	404	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 9:41 PM Notes:
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