Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Wheatwine	11 Gallons	1.126	1.035	11.93	46.52	11.26 °L	366	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 1:33 AM Notes:
Imperial Stout	Russian Imperial Stout	15 Litres	1.1	1.02	10.47	71.5	50 °L	366	0
Author: Kinglucky Boil Size: 20.5 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 8:23 AM Notes:
Original Westvleteran 12 Clone	Belgian Dark Strong Ale	5 Gallons	1.105	1.017	11.57	7.39	31.05 °L	366	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.211 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 5:20 PM Notes:
Macchiato Stout	Sweet Stout	2.5 Gallons	1.135	1.034	13.25	19.52	50 °L	366	1
Author: devanjwanek Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 2:28 AM Notes: 1.75gal grain absorption 0.5gal mash tun loss 4gal desired wort 6.25gal total water 1.25qt/lb - 4.25gal strike 2gal sparge
Woodrow BLIPA	Specialty IPA: Black IPA	21 Litres	1.112	1.021	11.95	138.51	34.61 °L	366	1
Author: Snrubrewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 9:08 AM Notes:
Vanilla/Candy Cap Stout	Imperial Stout	744 Gallons	29.768	7.753	12.78	15.98	50 °L	366	0
Author: Jon B Boil Size: 837 Gallons Boil Time: 240 Boil Gravity: 28.6 Efficiency: 69 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 7:32 PM Notes:
Chocolate Cherry Imperial Stout	Russian Imperial Stout	5 Gallons	1.116	1.031	11.1	88.47	31.03 °L	366	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.097 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 12:53 AM Notes: http://www.homebrewtalk.com/f12/chocolate-cherry-imperial-stout-355900/
2019 Fresh Hop	No Profile Selected	3.5 Gallons	1.131	1.026	13.8	19.75	8.54 °L	366	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 9:55 PM Notes:
IPA	American IPA	20.8 Litres	1.136	1.033	13.58	0	8.94 °L	366	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 12:19 PM Notes:
Bro-ssian Imperial	No Profile Selected	5.5 Gallons	1.124	1.015	14.42	0	50 °L	366	0
Author: Mathelius Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 5:15 PM Notes:
Vårpils	Munich Helles	22 Litres	1.216	1.047	30.4	6.35	8.61 °L	366	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.167 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 4:49 PM Notes:
Braggot 2	Braggot	3 Gallons	1.171	1.03	18.54	18.58	23.29 °L	366	0
Author: Phishula Boil Size: 4.25 Gallons Boil Time: 70 Boil Gravity: 1.131 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 2:48 AM Notes: Add honey at whirlpool
Barrel Crazy Imp Stout	Russian Imperial Stout	104 Litres	1.1	1.019	10.65	0	36.62 °L	366	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 12:17 PM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.1	1.02	10.5	0	4.66 °L	366	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 5:33 PM Notes:
Fruited Sourvisiae	Berliner Weisse	2.25 Gallons	1.005	1.001	0.56	0.07	0.72 °L	365	0
Author: peacefulprince Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2024 11:07 PM Notes:
N/A Ale (Kriek Style)	American Light Lager	5.5 Gallons	1.007	1.002	0.72	0	1.8 °L	365	1
Author: MisterWatts Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 4:09 PM Notes: First batch - 2 Gal. Cold Water with Grain brought to 155 for 30 minutes. Added 3 Gal to Carboy before - Cold Water Final Malt Temp 160.2 Added Maltodextrin and hops at Medium boil - 40 minutes Icebath and Refrig OG 1.022 Yeast added at 72F
Bitter American	Best Bitter	16 Gallons	1.041	1.033	1.08	41.27	14.03 °L	365	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:50 PM Notes:
Irish Red Ale	American Pale Ale	10.5 Litres	1.027	1.007	2.68	0	12.53 °L	365	0
Author: Sato Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 8:56 PM Notes:
English Pale Ale By AHA	Standard/Ordinary Bitter	5 Gallons	1.029	1.008	2.66	45.47	11.04 °L	365	0
Author: suttonator Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 6:42 AM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.025	1.006	2.5	998.14	3.57 °L	365	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 11:21 PM Notes:
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