Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Crap Beer, En Rouge	American Amber Ale	5.5 Gallons	1.059	1.017	5.58	27.4	9.39 °L	391	0
Author: Hortman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 6:59 AM Notes:
Blue Moon Clone - All Grain	American Wheat Beer	5.5 Gallons	1.057	1.015	5.54	10.24	4.18 °L	391	0
Author: Cadillac Straits Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 7:40 PM Notes:
29. Thioltastic 011023	No Profile Selected	23 Litres	1.058	1.016	5.48	17.29	4.24 °L	391	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2023 10:37 AM Notes: Tasting good / better @ 22/10.
Chilli, Ginger & Orange Milkshake IPA Variant 5.5%	Specialty IPA: New England IPA	25 Litres	1.048	1.006	5.54	115.54	4.3 °L	391	1
Author: Dougie Orr Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2023 1:13 PM Notes: Will decide later what fruit to use for dry hopping Will also add ginger
Mertsin: Red Love Lager	Czech Amber Lager	20 Litres	1.051	1.009	5.48	28.72	12.64 °L	391	1
Author: KoplaBrewing Boil Size: 25.93 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 11:19 AM Notes:
WC200L　220L	American IPA	220 Litres	1.052	1.01	5.52	48.74	7.91 °L	391	0
Author: surfk Boil Size: 225.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 6:24 AM Notes:
Belgian Blonde Ale	Belgian Blond Ale	10 Litres	1.051	1.009	5.59	28.3	6.95 °L	391	0
Author: SquigglySpooge Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 6:57 PM Notes:
October Marzen 3.7 Lite 0r 1 Gall	Oktoberfest/Märzen	1 Gallons	1.054	1.012	5.56	25.95	6.36 °L	391	0
Author: taow Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 6/18/2022 11:11 PM Notes: 330 ml ขวดเล็ก ได้ราว11ขวด
No Ego, Amigo	International Pale Lager	5 Gallons	1.056	1.014	5.52	0	5.53 °L	391	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2021 6:48 AM Notes:
Jack’s Classic American Pilsner	No Profile Selected	5.5 Gallons	1.056	1.014	5.49	41.6	3.62 °L	391	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 3:30 PM Notes:
Otter Outing BIAB	American Pale Ale	3 Gallons	1.052	1.01	5.51	36.04	3.59 °L	391	1
Author: HopHead24 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2017 5:08 PM Notes:
Down With The Sickness	American Pale Ale	5 Gallons	1.053	1.011	5.49	26.4	6.05 °L	391	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 3:03 PM Notes:
Tryle And Error	Roggenbier (German Rye Beer)	50 Litres	1.052	1.01	5.58	14.47	14.13 °L	391	1
Author: Porsöl Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 3:28 PM Notes:
All Together NEIPA	Specialty IPA: New England IPA	5 Gallons	1.059	1.016	5.61	39.25	4.26 °L	391	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/1/2020 12:54 AM Notes:
Amber Lager	International Amber Lager	22 Litres	1.052	1.01	5.53	16	8.44 °L	391	0
Author: OliBeer Homebrew Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 4:35 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.014	5.49	55.81	7.67 °L	391	1
Author: TwoHeadsBrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 8:26 PM Notes: Grain absorbtion: 0.125/g per lb. = 1.5g 1.5 qt/lb mash thickness = 4.875g (going with 5g) Pre-sparge volume = 3.5g Sparge with 3g to get 6.5g pre-boil volume Boil-off est. 0.6g per hour Trub loss est. 0.4g Ending volume: 5.5g in fermentor
LL_SommarPaleAle	American Pale Ale	43 Litres	1.054	1.012	5.52	33.01	5.44 °L	391	0
Author: Jupiters Bryggkollektiv Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 3:15 PM Notes: 62 liter är för mycket, ca 58 är nog lagom för 10 kg och 60 min kok.
DHW	American Light Lager	105 Gallons	1.052	1.01	5.51	22.28	4.12 °L	391	0
Author: Hunlock32 Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 12:24 PM Notes:
Controlled Explosion (Dock Beers Collab)	Saison	2460 Litres	1.053	1.011	5.56	35.77	4.47 °L	391	0
Author: Ballsio Boil Size: 2583 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 8:38 AM Notes:
Blanche Thé	American Light Lager	23 Litres	1.056	1.014	5.51	57.27	3.68 °L	391	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 2:07 PM Notes:
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