|
Short And Shoddy PA
|
American Pale Ale
|
35 Litres |
1.05 |
1.007 |
5.68 |
39.36 |
2.92 °L
|
374 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2020 1:48 PM |
| Notes: |
|
|
Break Up Pale Ale
|
Blonde Ale
|
40 Litres |
1.052 |
1.009 |
5.68 |
42 |
7.1 °L
|
374 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 6:55 PM |
| Notes: |
|
|
Hoe-Garden MKII
|
Witbier
|
5.5 Gallons |
1.057 |
1.014 |
5.66 |
20.54 |
5.39 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 4:52 PM |
| Notes: Bronze metal at Coconut Cup 2024 |
|
|
Gernies Mandarina Bavaria
|
No Profile Selected |
160 Litres |
1.057 |
1.015 |
5.6 |
16.09 |
4.81 °L
|
374 |
0 |
|
|
|
| Boil
Size: 174.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 12:48 PM |
| Notes: |
|
|
Citiva Extract Pale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.01 |
5.6 |
44.13 |
5.88 °L
|
374 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2022 12:24 AM |
| Notes: |
|
|
Apa 20 Lts.
|
American Pale Ale
|
20 Litres |
1.053 |
1.01 |
5.63 |
31.96 |
7.16 °L
|
374 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2021 12:29 AM |
| Notes: |
|
|
Moktoberfest
|
Märzen
|
2.5 Gallons |
1.053 |
1.01 |
5.62 |
0 |
8.71 °L
|
374 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2021 4:35 PM |
| Notes: |
|
|
Pennsbury German Pils
|
International Pale Lager
|
5.5 Gallons |
1.05 |
1.007 |
5.6 |
41.22 |
3.33 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 11:51 PM |
| Notes: Ferment at 50F for one week. Increase to 57F for another 2 weeks. Keg and let lager for 3 more weeks at 40F. |
|
|
Awesome Recipe
|
British Strong Ale
|
2350 Litres |
13.984 |
3.622 |
5.59 |
0 |
8.58 °L
|
374 |
0 |
|
|
|
| Boil
Size: 2460 Litres |
Boil Time: 90 |
Boil Gravity: 13.4 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 3:59 AM |
| Notes: |
|
|
Classic American Pilsner
|
Classic American Pilsner
|
16.5 Gallons |
1.057 |
1.013 |
5.67 |
32.92 |
3.15 °L
|
374 |
0 |
|
|
|
| Boil
Size: 18.79 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 2/17/2021 11:27 PM |
| Notes: |
|
|
FM Whole Cone Pale Ale
|
American Light Lager
|
31 Gallons |
1.056 |
1.014 |
5.65 |
45.79 |
8.18 °L
|
374 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 1:21 AM |
| Notes: |
|
|
Topaz All - In
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.7 |
54.92 |
6.97 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 20 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 3:02 AM |
| Notes: |
|
|
Summer Wheat
|
Weizenbock
|
10 Gallons |
1.058 |
1.015 |
5.66 |
17.9 |
5.4 °L
|
374 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 7:47 PM |
| Notes: |
|
|
Perching Eagle Ale
|
American IPA
|
5.75 Gallons |
1.05 |
1.007 |
5.7 |
47.39 |
5.74 °L
|
374 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 7:24 PM |
| Notes: |
|
|
Wheat Saison
|
Weissbier
|
21 Litres |
1.047 |
1.004 |
5.69 |
14.28 |
3.2 °L
|
374 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 1:36 AM |
Notes: Started mash before I went to work, boiled once home got an eff of 74%. OG1.052 Fg 1.004 Really nice beer Will making again |
|
|
SMaSH Grosse Patate
|
American IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.69 |
96.2 |
6.31 °L
|
374 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 2:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5.25 Gallons |
1.057 |
1.014 |
5.61 |
28.59 |
6.32 °L
|
374 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 10:49 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
15.85 Gallons |
1.054 |
1.01 |
5.7 |
39.15 |
6.13 °L
|
374 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 1:10 AM |
| Notes: |
|
|
Berliner Mk I
|
Berliner Weisse
|
1 Gallons |
1.057 |
1.014 |
5.61 |
9.22 |
3.99 °L
|
374 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 7:44 PM |
| Notes: |
|
|
Return
|
Saison
|
5 Gallons |
1.059 |
1.016 |
5.6 |
27.96 |
4.41 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 9:56 PM |
| Notes: |
|
|
|
|