Summer
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.43 |
27.42 |
5.49 °L
|
306 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 10:05 PM |
Notes: |
|
All Grain Dry Farmhouse Ale 7/17
|
No Profile Selected |
4 Gallons |
1.05 |
1.008 |
5.45 |
28.56 |
3.14 °L
|
306 |
0 |
|
|
Boil
Size: 4.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 9:40 PM |
Notes: |
|
Hales Pale Ale
|
American Pale Ale
|
10 Gallons |
1.051 |
1.01 |
5.47 |
53.19 |
7.67 °L
|
306 |
0 |
|
|
Boil
Size: 11.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 4:04 AM |
Notes: |
|
Pineapple Sour IPA
|
No Profile Selected |
60 Litres |
1.05 |
1.009 |
5.46 |
6.22 |
3.91 °L
|
306 |
0 |
|
|
Boil
Size: 65.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 6:38 PM |
Notes: |
|
Pomerančové Fitpivo
|
No Profile Selected |
25 Litres |
12.856 |
2.661 |
5.46 |
23.72 |
3.75 °L
|
306 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 11:02 AM |
Notes: |
|
Roses Rambling Irish Red 5G
|
No Profile Selected |
5 Gallons |
1.058 |
1.016 |
5.45 |
0 |
5.53 °L
|
306 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.288 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2022 3:21 PM |
Notes: HME: Cooper's European lager
3 Smooth LME
|
|
Pale Wheat Ale (Galena)
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.012 |
5.45 |
68.55 |
3.9 °L
|
306 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 11:47 AM |
Notes: |
|
Witbier
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.43 |
20.9 |
3.73 °L
|
306 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2021 2:30 AM |
Notes: |
|
English Ipa
|
English IPA
|
23 Litres |
1.057 |
1.016 |
5.43 |
80.82 |
6.57 °L
|
306 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2021 11:36 AM |
Notes: |
|
CS Juicy Brut 02/15/2021
|
American IPA
|
5.5 Gallons |
1.052 |
1.01 |
5.45 |
36.19 |
5.57 °L
|
306 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 82 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 5:04 PM |
Notes: 02/15/2021
5 Gal RO H2O
OG 1.055
02/19/2021 SG 1.004 |
|
It Was All A Dream
|
American IPA
|
5.5 Gallons |
1.059 |
1.017 |
5.5 |
57.09 |
6.55 °L
|
306 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2018 4:17 PM |
Notes: |
|
The Tett Offensive
|
International Pale Lager
|
6 Gallons |
1.05 |
1.008 |
5.5 |
18.24 |
4.2 °L
|
306 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 4:25 PM |
Notes: |
|
La Confinée - Single DDH Lemondrop IPA
|
American IPA
|
3.8 Gallons |
1.051 |
1.009 |
5.48 |
23.65 |
3.86 °L
|
306 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3 |
Creation
Date: 4/23/2020 3:08 PM |
Notes: 5 gal pre mash
add 1.5 gal to rinse bag after mash = 5 gal pre-boil
3.2 gal bottled |
|
Salted Carmel Mocha Stout
|
Sweet Stout
|
5.2 Gallons |
1.06 |
1.018 |
5.46 |
21.99 |
30.68 °L
|
306 |
0 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 4:18 AM |
Notes: |
|
Raspberry Toaster-tart Sour
|
Berliner Weisse
|
36 Gallons |
13.083 |
2.908 |
5.46 |
0 |
7.03 °L
|
306 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 30 |
Boil Gravity: 12.9 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 3:19 PM |
Notes: |
|
Honey Beer
|
Belgian Pale Ale
|
24 Litres |
1.052 |
1.011 |
5.44 |
9.99 |
10.04 °L
|
306 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/26/2019 5:59 PM |
Notes: |
|
German Gold AG
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.009 |
5.49 |
29.51 |
3.24 °L
|
306 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 7:36 PM |
Notes: Whirlfloc Tablet @ 15 min.
Chiller coil @ 15 min.
Part copied from the BIAB version of this recipe.
I threw this recipe together in about 5 minutes just to test a 10 gallon boil kettle I bought off of Craigslist. I happened to be in my LHBS ordering 10 lbs of pilsen when I turned around and they had a whole stack of Avangard Pilsen in 10 lb bags already milled for $0.75/lb !!! 75 cents a pound???!!! Yeah, I'll take that thanks. heheh I should have bought it all.
MUCH less trub using a mash tun. (duh now, but I didn't know it back then)
Anyway... this is a nice light "biscuitty" beer. Tastes similar to a Stella. I did brew this again as I got back to my LHBS and picked up the last bag they had of Avangard Pilsen. Same as BIAB, but you get more beer because there's less trub/sludge/dregs left in your fermentor. You may get a little more flavor if you add a 1/2 lb of Vienna or something, but as is it's a pretty nice light beer. Very easy drinker. Cheers! |
|
2019-HIG-BPA-LITE
|
Belgian Pale Ale
|
5 Gallons |
1.052 |
1.01 |
5.48 |
0 |
4.39 °L
|
306 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2019 4:06 PM |
Notes: |
|
APA Redux
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.47 |
43.25 |
6.01 °L
|
306 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2018 7:27 PM |
Notes: |
|
Cryo Hop IPA
|
American IPA
|
18 Litres |
12.298 |
2.114 |
5.43 |
56.6 |
4.03 °L
|
306 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 9:16 PM |
Notes: |
|
|
|