Homebrew Beer Recipes

Page 8991 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	23 Litres	1.047	1.011	4.72	18.8	4.25 °L	354	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2020 2:04 AM Notes:
Golden Ale	British Golden Ale	5.5 Gallons	1.043	1.007	4.79	36.36	4.57 °L	354	0
Author: Craft Solutions Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 6:40 PM Notes:
Belgian Wit 2023/9/11	Weizenbock	55 Litres	1.048	1.012	4.7	15.99	3.5 °L	354	0
Author: hystaruc Boil Size: 60.93 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 12:57 PM Notes:
Köl Kuer	Kölsch	150 Litres	1.048	1.012	4.69	19.03	3.78 °L	354	0
Author: Angel Roko Boil Size: 158.98 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2023 6:42 AM Notes:
Golden	Blonde Ale	20 Litres	1.048	1.012	4.77	23.22	5.88 °L	354	0
Author: farm 5150 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 1:58 AM Notes:
Luc's AmericanLager	International Pale Lager	27 Litres	1.046	1.009	4.8	37.09	3.24 °L	354	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 3:47 PM Notes:
Light Beer	No Profile Selected	21 Litres	1.05	1.014	4.8	29.99	4.1 °L	354	0
Author: Peter121 Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2022 8:20 AM Notes:
Wheat Beer	No Profile Selected	20.8 Litres	1.046	1.009	4.78	24.59	3.93 °L	354	0
Author: Rhys33 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 3:46 PM Notes:
Grandpa Dave Coffee Kolsch	Kölsch	5.5 Gallons	1.047	1.011	4.7	20.36	3.24 °L	354	0
Author: jmsjustin Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.87 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 1:50 PM Notes:
Aperepivo	German Pilsner (Pils)	310 Gallons	11.638	2.839	4.69	49.32	3.35 °L	354	0
Author: JLBigler Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 7:35 PM Notes:
Salty Dog Tongue	Kölsch	5 Gallons	1.048	1.012	4.73	24.63	4.2 °L	354	0
Author: Davids brew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: forced air Priming Amount: 5 gallon Creation Date: 4/5/2018 11:29 PM Notes:
Proto Pale Ale 2	American Pale Ale	6 Litres	1.045	1.008	4.79	40.18	6.61 °L	354	0
Author: 7fELF Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 11:00 AM Notes:
Wyoming Ale II	American Pale Ale	5.5 Gallons	1.048	1.012	4.73	32.33	3.73 °L	354	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 8:29 PM Notes: 1.047 OG
Tempe Closet THC Pale Ale	American Pale Ale	5.5 Gallons	11.885	2.901	4.8	23.64	3.67 °L	354	3
Author: Tempe Closet Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 9.4 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 7/8/2020 10:31 PM Notes: 1.25 oz THC syrup
Cream Ale - Verdens Lysaste	Cream Ale	26 Litres	1.046	1.009	4.8	20.62	2.54 °L	354	0
Author: Olvesen Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 10:40 AM Notes:
#23 Helles - 10 Gallon	No Profile Selected	11 Gallons	1.05	1.014	4.78	6.4	4.14 °L	354	2
Author: orono Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 6:24 PM Notes:
Basic Beer	American Wheat Beer	5.5 Gallons	1.052	1.015	4.77	24.36	7.07 °L	354	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2019 8:49 PM Notes:
Juicy Fruit	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.016	4.72	47.02	5.97 °L	354	0
Author: Doctor Jay Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:45 PM Notes: Brewed on 7/11/19 Mash temp = 152F OG = 1.050 = 12.1Brix Fermented at 66F Dry hopped on 7/13/19 Cold crashed to 34F on 7/22/19
Teste American Wheat	American Amber Ale	20 Litres	1.047	1.011	4.68	22.52	3.17 °L	354	0
Author: Irmãos Hernandes Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 3:08 PM Notes:
Biermuncher's Centennial Blonde	Blonde Ale	6 Gallons	1.049	1.013	4.79	21.11	3.84 °L	354	0
Author: Jcosta78 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: Corn Sugar Priming Amount: 4.1 oz Creation Date: 11/3/2018 10:35 PM Notes: This is not my own recipe, but taken from homebrewtalk.com member Biermuncher 14 days primary, then bottle / keg @ ~2.4 vol Co2
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