Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MELON FOR YOUR TROUBLES	American Pale Ale	11.2 Litres	1.043	1.009	4.46	17.35	4.89 °L	355	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 11:44 AM Notes: ** NOTE ** Poor efficiency is likely due to an inefficient batch sparge and a shortened mash (45 mins), though the iodine test indicated completion.
Mango Tango	Fruit Beer	23 Litres	1.054	1.009	5.86	13.84	5 °L	355	0
Author: AlexSt-Pierre Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 155 g Creation Date: 4/28/2023 8:32 PM Notes: Brew date: ------------------------------- / Add-on date: ------------------------------- . Bottling date: ------------------------------- . Preboil gravity = -------------- at -------- °C = -------------- . OG = -------------- / Volume into fermenter = -------------- liters . FG = -------------- at -------- °C = -------------- → ------------% alc./vol. . Quantity bottled: . ------------ x 500mL + ------------ x 341mL = -------------- liters
Choco Taco	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.063	1.012	6.79	25.7	43.01 °L	355	0
Author: jnickalcorn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 3:04 AM Notes:
SHHB Tibetan Purple Kolsh 4.5L BIAB	Kölsch	4.5 Litres	1.046	1.009	4.74	26.73	5.36 °L	355	0
Author: Canadia Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 8.2 g Creation Date: 7/27/2022 9:46 PM Notes:
Asmodeus	Sweet Stout	9 Litres	1.088	1.019	9.03	20.88	50 °L	355	1
Author: RickyLJones Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 8:40 PM Notes:
Oatmeal Stout	Oatmeal Stout	20 Litres	1.061	1.018	5.64	32.52	37.79 °L	355	1
Author: Boil Size: 25.25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 3:34 PM Notes:
Happy Codger	American Light Lager	10.25 Gallons	1.034	1.005	3.77	10.62	2.98 °L	355	0
Author: dvsbrewbeard Boil Size: 11.77 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 5:21 AM Notes:
COVID Irish Red	Irish Red Ale	5.25 Gallons	1.055	1.015	5.26	19.02	13.4 °L	355	1
Author: dunedain289 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 6:20 AM Notes:
Christmas Ale	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.054	1.009	5.78	34.12	15.9 °L	355	0
Author: Backstory Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 3:16 PM Notes: 1 tsp all spice 1 tsp ginger 2tsp cinnamon
BDSA	Belgian Blond Ale	50 Litres	1.067	1.01	7.5	34.26	19.2 °L	355	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 11/20/2020 2:23 PM Notes:
Tryhard Ipa	Imperial IPA	3 Gallons	1.085	1.021	8.41	64.69	5.59 °L	355	0
Author: Geartik Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 1:52 PM Notes:
Lavender Lockdown	Saison	5.5 Gallons	1.055	1.011	5.88	23.99	4.53 °L	355	0
Author: The Kaptain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 5:23 PM Notes:
SnateNam's Bliss	Belgian Specialty Ale	6 Gallons	1.04	1.007	4.26	27.11	12.98 °L	355	0
Author: Gregt44 Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 3:04 AM Notes: caramel vodka?
B3 Stout	Dry Stout	5 Gallons	1.06	1.011	6.39	36.76	34.89 °L	355	0
Author: The Dugout Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 8:12 PM Notes:
Pale Lager (warm Fermented)	American Lager	11 Gallons	1.053	1.009	5.8	33.31	3.64 °L	355	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2019 2:15 PM Notes:
Bobs Sour	Berliner Weisse	5 Gallons	1.048	1.011	4.88	0	4.68 °L	355	1
Author: OCD brewing Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 11:15 PM Notes:
Kölsch Of Duty: Blanc Hops	Kölsch	5.5 Gallons	1.048	1.012	4.69	47.95	4.23 °L	355	0
Author: DSMahon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 5:32 PM Notes:
Cream Ale	Cream Ale	5.25 Gallons	1.048	1.011	4.84	21.84	4.98 °L	355	0
Author: cmphen Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 3:37 PM Notes:
ULTIMA CREAM ALE	Cream Ale	24 Litres	1.041	1.01	3.99	11.78	2.2 °L	355	0
Author: Taborda Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 8:42 AM Notes:
CC7	American Light Lager	6 Gallons	1.064	1.017	6.1	101.81	6.16 °L	355	0
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 6:39 PM Notes:
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