Yorkshire Square Oatmeal Stout
|
Oatmeal Stout
|
5.25 Gallons |
1.053 |
1.015 |
4.9 |
41.5 |
33.69 °L
|
323 |
1 |
|
|
Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 9/24/2019 12:58 PM |
Notes: |
|
Crisp Cold Ipa
|
American IPA
|
22 Litres |
1.069 |
1.013 |
7.31 |
66.65 |
5.56 °L
|
323 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 12:27 PM |
Notes: |
|
012.TROLLHAMMARENN.#.american.stout
|
American Stout
|
28 Litres |
1.054 |
1.015 |
5.18 |
18.89 |
32.94 °L
|
323 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2022 1:16 AM |
Notes: |
|
Tupoi Momient
|
Russian Imperial Stout
|
20 Litres |
1.119 |
1.023 |
12.49 |
52.22 |
50 °L
|
323 |
0 |
|
|
Boil
Size: 32.33 Litres |
Boil Time: 90 |
Boil Gravity: 1.09 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2021 2:35 PM |
Notes: |
|
Peachy Keen Milkshake IPA
|
American IPA
|
8 Gallons |
1.063 |
1.02 |
5.72 |
52.58 |
8.83 °L
|
323 |
1 |
|
|
Boil
Size: 8.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 3/29/2021 6:27 PM |
Notes: |
|
Idaho IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.018 |
6.29 |
50.23 |
9.4 °L
|
323 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2021 2:49 AM |
Notes: |
|
3galRIS
|
Russian Imperial Stout
|
3 Gallons |
1.127 |
1.034 |
12.25 |
44.01 |
45.69 °L
|
323 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 9:21 PM |
Notes: |
|
Imperial Stout Pandemia
|
Russian Imperial Stout
|
500 Litres |
1.098 |
1.019 |
10.41 |
0 |
42.65 °L
|
323 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2020 3:21 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
9 Gallons |
1.058 |
1.016 |
5.51 |
36.18 |
33.24 °L
|
323 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 11:34 AM |
Notes: |
|
Old Grigori
|
Russian Imperial Stout
|
2.67 Gallons |
1.091 |
1.021 |
9.92 |
51.33 |
32.04 °L
|
323 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 4:21 PM |
Notes: |
|
New Hazy
|
American IPA
|
11 Gallons |
1.072 |
1.019 |
7.04 |
64.11 |
7.54 °L
|
323 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 76 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2018 3:29 PM |
Notes: |
|
Passion Stout
|
Russian Imperial Stout
|
25 Litres |
1.099 |
1.024 |
9.95 |
39.33 |
44.8 °L
|
323 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2019 10:02 AM |
Notes: |
|
OATMEAL STOUT (All Grain)
|
Oatmeal Stout
|
5 Gallons |
1.049 |
1.012 |
4.82 |
23.05 |
37.69 °L
|
323 |
1 |
|
Author:
|
|
|
|
Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 4.72 psi |
Creation
Date: 9/4/2019 2:58 PM |
Notes: |
|
Galaxy Ipa
|
American IPA
|
10.5 Gallons |
1.06 |
1.015 |
6 |
66.49 |
4.97 °L
|
323 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 6:36 PM |
Notes: |
|
Milo IPA (M.I.P.A.)
|
American IPA
|
13.4 Gallons |
1.06 |
1.011 |
6.48 |
53.96 |
13.83 °L
|
323 |
0 |
|
|
Boil
Size: 14.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 12:22 AM |
Notes: |
|
Odell? IPA
|
American IPA
|
5.5 Gallons |
1.072 |
1.016 |
7.32 |
63.08 |
8.6 °L
|
323 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 6:35 PM |
Notes: |
|
Pumpkin Stout
|
Russian Imperial Stout
|
2.75 Gallons |
1.088 |
1.024 |
8.38 |
39.57 |
44.65 °L
|
323 |
1 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.162 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2019 1:32 PM |
Notes: |
|
MC200 Tropical Stout
|
Foreign Extra Stout
|
5 Gallons |
1.04 |
1.01 |
3.94 |
128.89 |
48.8 °L
|
323 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 5:24 AM |
Notes: https://beerandbrewing.com/marathon-foreign-extra-tropical-stout-recipe/
https://www.brewersfriend.com/homebrew/recipe/view/550024/tropical-stout |
|
Starshina RIS
|
Russian Imperial Stout
|
12 Gallons |
1.116 |
1.023 |
12.14 |
61.54 |
50 °L
|
323 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 2:31 AM |
Notes: |
|
Big Booty IPA
|
American IPA
|
5.5 Gallons |
1.075 |
1.019 |
7.38 |
0 |
6.26 °L
|
323 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 3:49 PM |
Notes: |
|
|
|