Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager #2 - 20% Vienna	Czech Premium Pale Lager	11 Litres	1.045	1.013	4.31	28.31	4.53 °L	405	1
Author: richardhall1982 Boil Size: 15.17 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 9:54 AM Notes:
Irish Stout V	Irish Stout	6 Gallons	1.044	1.012	4.2	29.87	27.14 °L	405	1
Author: catamount6275 Boil Size: 7.96 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 10/18/2025 6:16 PM Notes:
Betha	Best Bitter	24 Litres	1.042	1.01	4.25	35.35	5.1 °L	405	0
Author: pradosotx Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 10/12/2024 11:23 AM Notes:
British Golden Ale OL-IN 2023	British Golden Ale	95 Litres	1.043	1.011	4.23	0	2.59 °L	405	0
Author: Brane Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 9:33 AM Notes:
Chocolate Porter	American Porter	42 Litres	1.042	1.008	4.36	33.7	31.99 °L	405	0
Author: Boil Size: 48.26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 9:09 AM Notes:
Black Magic Munich	No Profile Selected	24 Litres	11.695	3.606	4.33	0	15.43 °L	405	0
Author: Herbert52 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 6:59 PM Notes:
Dry Stout	Dry Stout	14.7 Litres	1.042	1.01	4.23	40.96	30.19 °L	405	0
Author: Boil Size: 16.4 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.69 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 8:18 PM Notes: https://www.homebrewtalk.com/threads/has-anybody-actually-done-a-sucessful-stout-using-kveik-yeast.689954/
Extract Cream Ale	No Profile Selected	5.5 Gallons	1.044	1.011	4.37	24.75	3.77 °L	405	0
Author: musicandenglish Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 3:58 PM Notes:
Poco Rojo	International Amber Lager	4.25 Gallons	1.043	1.012	4.16	0	2.81 °L	405	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 8:57 PM Notes:
Jonny Summer Ale	American Pale Ale	20.8 Litres	1.04	1.007	4.37	22.93	8.07 °L	405	0
Author: Jonny Beer Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 1/12/2021 1:00 PM Notes:
Beer	Blonde Ale	1 Gallons	1.043	1.011	4.19	50.05	2.75 °L	405	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 12:59 AM Notes:
Testing Cost Window	No Profile Selected	7 Gallons	1.044	1.013	4.14	0	3.23 °L	405	0
Author: Pricelessbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 9:03 PM Notes:
Klaassic Bitter	Best Bitter	3 Gallons	1.044	1.011	4.33	31.13	8.87 °L	405	0
Author: eklaassen Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.4 oz Creation Date: 6/10/2020 5:50 AM Notes:
Beergarita	No Profile Selected	11.4 Litres	1.046	1.013	4.31	0	3.02 °L	405	1
Author: Boil Size: 14.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 1:18 AM Notes:
Dancing In The Dark	Brown Porter	16 Litres	1.044	1.011	4.31	29.34	29.73 °L	405	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/16/2020 4:09 PM Notes:
Wheat Rye Ipa	Weizen/Weissbier	24 Litres	1.046	1.013	4.31	23.95	5.13 °L	405	0
Author: Koska Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:04 PM Notes: 23/04/2020 yapıldı
Mad Sweeney	Irish Stout	13 Litres	1.044	1.011	4.31	30.17	40.4 °L	405	0
Author: monoclebrewing Boil Size: 11.215 Litres Boil Time: 30 Boil Gravity: 1.015 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 3:31 PM Notes:
Wai The F**k You Lemon	English IPA	3.8 Litres	1.043	1.01	4.28	29.61	23.8 °L	405	1
Author: Mitchyt74 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 2:53 AM Notes: This was originally going to have flaked barley but made a mistake and ordered roasted Going to wait and see how this turns out and make a judgement from there... Whoops!
Sadness Saison	No Profile Selected	3 Gallons	1.042	1.01	4.25	42.32	3.74 °L	405	0
Author: Gary F Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 1:35 AM Notes:
\blonde	British Golden Ale	700 Litres	1.041	1.009	4.17	35.25	4.51 °L	405	0
Author: Oliver twist Boil Size: 900 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 3:26 PM Notes:
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