Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB-1_1968 EKG	Strong Bitter	5.5 Gallons	1.059	1.017	5.43	37.84	12.86 °L	371	0
Author: LJ Nasty Boil Size: 7.3 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -3.65 psi Creation Date: 2/2/2021 7:36 AM Notes:
Yestie Boys (Pinter)	No Profile Selected	2 Gallons	1.055	1.014	5.42	0	3.41 °L	371	1
Author: shamurai Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2025 12:46 AM Notes:
Solar Cut Pale Ale	Blonde Ale	5.5 Gallons	1.056	1.015	5.38	75.93	4.67 °L	371	1
Author: quella627 Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 11:38 AM Notes:
Summer Ale	Blonde Ale	25 Litres	1.05	1.01	5.4	26.18	3.98 °L	371	1
Author: Jari Tyrväinen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.03 bar Creation Date: 2/25/2025 8:36 PM Notes: Starter: 1,7l water, 180g DME, 11g LalBrew NottingHam High
Pale Ale	American Pale Ale	105 Litres	1.055	1.014	5.42	33	4.73 °L	371	0
Author: el cocineitor Boil Size: 109.03 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 3:41 PM Notes:
Test	American Pale Ale	14 Litres	1.05	1.008	5.44	36.67	6.24 °L	371	2
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 8/5/2021 3:25 AM Notes:
新宿新工場	No Profile Selected	100 Litres	1.055	1.014	5.39	0	3.8 °L	371	0
Author: arinomibrewery Boil Size: 117 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 11:16 AM Notes:
Strawberry Blonde Ale	Blonde Ale	5 Gallons	1.05	1.009	5.4	30.11	15.94 °L	371	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dme Priming Amount: 6 oz Creation Date: 5/27/2021 11:09 PM Notes:
Owocowy Milk Stout	Sweet Stout	20.8 Litres	15.406	5.551	5.38	30.9	34.84 °L	371	0
Author: Joosto Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 86.4 g Creation Date: 3/19/2021 4:37 PM Notes:
BIAB Best Ale	Standard/Ordinary Bitter	20 Litres	1.052	1.011	5.41	37.74	6.56 °L	371	0
Author: Werner91 Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: dme Priming Amount: 192.8 g Creation Date: 3/3/2021 11:58 AM Notes:
Percussive Maintenance (kolsch)	Light American Lager	5.5 Gallons	1.053	1.012	5.39	21.14	3.62 °L	371	0
Author: Lupulus_Luke Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:01 PM Notes:
Awesome Recipe	American Pale Ale	60 Litres	1.05	1.009	5.39	0	3.45 °L	371	0
Author: BrewChef Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 8:20 AM Notes:
Blonde Ale	American Pale Ale	23 Litres	1.052	1.01	5.42	17.79	8.07 °L	371	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 2:09 PM Notes:
James' American Wheat	American Wheat Beer	10 Litres	1.051	1.01	5.4	21.99	3.7 °L	371	0
Author: Boil Size: 14.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 75.8 g Creation Date: 4/19/2020 11:29 PM Notes:
Raspy Wheat	No Profile Selected	5.5 Gallons	1.052	1.011	5.39	17.66	4.02 °L	371	1
Author: JayDee Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 12:47 AM Notes:
Vienna	American Pale Ale	1 Gallons	1.055	1.014	5.42	47.25	7.38 °L	371	1
Author: Boil Size: 1.5 Gallons Boil Time: 55 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 11:03 PM Notes:
Amarillo Ale	No Profile Selected	5.6 Gallons	1.053	1.012	5.4	36.52	3.32 °L	371	0
Author: Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 10:54 AM Notes:
Backyard Session IPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.018	5.38	105.78	3.87 °L	371	1
Author: waltown Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/12/2019 7:19 PM Notes:
Norweigan Helles	Munich Helles	5 Gallons	1.052	1.011	5.44	47.99	3.94 °L	371	0
Author: monksretreat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 97 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 7:58 PM Notes: 1045 og. 1008 fg. 116 deg ferment 5 hr Reduced to 90 deg Kveiking Imperial
Road House #4	American Pale Ale	21 Litres	1.055	1.014	5.39	52.1	8.76 °L	371	0
Author: BonanzaBrewingHki Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2019 8:04 AM Notes:
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