Japanese Rice Lager Beer Recipe | All Grain International Pale Lager by Dazzler | Brewer's Friend
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Japanese Rice Lager

146 calories 12.1 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 32.8 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Darren
Calories: 146 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Friday October 21st 2022
1.045
1.007
5.0%
15.2
2.5
n/a
26.64
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Gladfield - Lager Light4 kg Lager Light 3.00 / kg
12.00
37 1.43 80%
1 kg Rice1 kg Rice 3.00 / kg
3.00
35.5 1 20%
5 kg / 15.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Sorachi Ace12 g Sorachi Ace Hops 0.11 / g
1.32
Pellet 11.1 Boil 60 min 14.03 50%
12 g Sorachi Ace12 g Sorachi Ace Hops 0.11 / g
1.32
Pellet 11.1 Aroma 2 min 1.19 50%
24 g / 2.64
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
9.00 / each
9.00
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
9.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Japanese Rice Lager" International Pale Lager beer recipe by Darren. All Grain, ABV 5%, IBU 15.21, SRM 2.46, Fermentables: (Lager Light, Rice) Hops: (Sorachi Ace)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-18 04:48 UTC
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