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Weirdo IPA

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 46.25 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 19 g (Per 330ml)

Created: Monday April 17th 2023

Original Gravity:

1.054

Final Gravity:

1.016

ABV (standard):

5.0%

IBU (tinseth):

61.2

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	Belgian - Pilsner8 kg Pilsner	37	1.6	80%
2 kg	Weyermann - Munich Type I2 kg Munich Type I	38	6	20%
10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Columbus40 g Columbus Hops	Pellet	15.2	Boil	60 min	39.63	24.2%
35 g	trident35 g trident Hops	Pellet	13.6	Aroma	15 min	15.4	21.2%
20 g	Citra20 g Citra Hops	Pellet	11	Hop Stand	0 min	2.75	12.1%
20 g	trident20 g trident Hops	Pellet	13.6	Hop Stand	0 min	3.4	12.1%
30 g	trident30 g trident Hops	Pellet	13.6	Dry Hop	4 days		18.2%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	4 days		12.1%
165 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Columbus (Pellet) 40 g Columbus (Pellet) Hops	39.63	24.2%
85 g	trident (Pellet) 85 g trident (Pellet) Hops	18.8	51.5%
40 g	Citra (Pellet) 40 g Citra (Pellet) Hops	2.75	24.2%
165 g / $ 0.00

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 187 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

212

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-17 12:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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