Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.068	1.012	7.37	79.01	9.88 °L	331	0
Author: Bobak Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 11:03 PM Notes:
WGW	American IPA	11.25 Gallons	1.072	1.016	7.35	116.38	4.43 °L	331	1
Author: Tmurph6 Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 3/23/2023 12:22 AM Notes:
Citrus IPA	American IPA	22 Litres	1.069	1.013	7.4	47.77	7.43 °L	331	0
Author: Xiua brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 10/25/2021 8:23 PM Notes:
The Red IPA	Specialty IPA: Red IPA	14 Litres	1.071	1.014	7.46	0	15.38 °L	331	1
Author: SprM Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 1:30 AM Notes:
Kveik West Coast IPA	American IPA	5 Gallons	1.072	1.015	7.5	69.11	5.72 °L	331	1
Author: Alex Amyot Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 9:41 PM Notes:
Windmill Black Horizon Key Lime Pie Berliner	No Profile Selected	265 Gallons	1.098	1.041	7.49	15.84	5.24 °L	331	0
Author: aero1243 Boil Size: 275 Gallons Boil Time: 20 Boil Gravity: 1.096 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 2:53 PM Notes:
Southern Hemisphere Extravaganza	Specialty IPA: New England IPA	1 Gallons	1.069	1.013	7.38	70.14	9.82 °L	331	0
Author: Boil Size: 1.21 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 12/22/2020 4:11 PM Notes:
OAT CREAM DREAM TEAM	Specialty IPA: New England IPA	6.25 Gallons	1.078	1.021	7.44	40.34	6.76 °L	331	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 12/10/2020 4:59 PM Notes: Boil for 60 minutes. Whirlpool for 40 minutes. Pitch the yeast and ferment at 67°F (19°C) for 2–3 days, then allow the temperature to rise slowly to 73°F (23°C) by the end of fermentation to ensure full attenuation. When fermentation reaches 1.5–2° Plato from terminal gravity (1.020–1.022), add the first dry-hop addition. About 4 days later, add the second dry-hop addition for another 4 days. Package at 2.6 volumes of CO2 and consume fresh.
MM De Garde	Bière de Garde	30 Litres	1.066	1.01	7.33	25.47	20.54 °L	331	1
Author: Doddles Boil Size: 39.95 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 4:48 AM Notes:
Deer Creek Amber 1	American Amber Ale	5 Gallons	1.07	1.013	7.45	30.61	17.6 °L	331	1
Author: mitchromig Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 42 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 4:07 PM Notes:
I Pittie The Fool IPA	American IPA	6 Gallons	1.07	1.014	7.36	69.16	7.8 °L	331	1
Author: PitBrew Haus Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 9:30 PM Notes:
Columbus Dead President IPA	American IPA	5.5 Gallons	1.072	1.016	7.33	111.07	4.49 °L	331	1
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2020 6:10 PM Notes:
Dankadellic Haze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.017	7.42	61.53	6.42 °L	331	1
Author: elitecrisp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 8/15/2019 4:51 PM Notes:
Awesome Recipe	Belgian Specialty Ale	30 Litres	1.073	1.017	7.31	25.61	6.24 °L	331	0
Author: JairoDiniz Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: InvertSugar Priming Amount: 246.9 g Creation Date: 8/9/2019 3:55 PM Notes:
0024 - Dark Farmhouse Ale	American Light Lager	340 Litres	15.574	2.054	7.29	26.59	20.55 °L	331	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 15.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 9:08 PM Notes:
Cloudy Lenses	Specialty IPA: New England IPA	6 Gallons	1.073	1.017	7.31	58.14	4.42 °L	331	0
Author: dhorcutt Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 11:15 PM Notes:
Jbomb_BF	Specialty IPA: New England IPA	5 Gallons	1.071	1.015	7.4	158.42	6.18 °L	331	0
Author: DopeDude85 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 11:23 PM Notes:
Newtons NEIPA	American Pale Ale	24 Litres	1.076	1.019	7.5	110.01	5.41 °L	331	0
Author: Broad's Brew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 4:23 PM Notes:
Winter Warmer	Spice, Herb, or Vegetable Beer	5.25 Gallons	1.076	1.019	7.5	25.66	30.77 °L	331	1
Author: Rhapsody Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.133 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 2:37 PM Notes:
Dopplebock	Doppelbock	5.5 Gallons	1.075	1.019	7.4	23.35	32.2 °L	331	0
Author: tskelle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 4:54 PM Notes:
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