Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Braggot	Braggot	1.4 Gallons	1.051	1.014	4.86	14.59	14.16 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 5:58 AM Notes:
Pale Ale Two Ways	American Pale Ale	11 Gallons	1.048	1.011	4.83	29.34	5.11 °L	219	0
Author: wchasejr@yahoo.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.175 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 2/8/2022 10:43 PM Notes:
Fruit Wheat Base	Fruit Beer	22 Litres	1.045	1.008	4.87	10.69	3.87 °L	219	1
Author: Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 4:34 AM Notes:
Legend Of Lutra	No Profile Selected	5.5 Gallons	1.048	1.01	4.87	6.27	3.56 °L	219	0
Author: Andrew DeMacedo Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 7:19 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	65 Litres	1.052	1.015	4.9	27	7.22 °L	219	0
Author: O'Bich Beer Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 6:52 PM Notes:
La Corona De Carlos	Mexican Lager	5.5 Gallons	1.05	1.013	4.83	18.14	3.7 °L	219	0
Author: Jose Fernandez Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 3:04 PM Notes:
Mai 21	American Pale Ale	34 Litres	1.05	1.012	4.9	0	5.11 °L	219	0
Author: Bryggelars Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2021 6:51 PM Notes:
Light Lager	International Pale Lager	550 Litres	11.344	2.106	4.91	18.95	4.57 °L	219	0
Author: Rebus Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 10.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 8:06 AM Notes:
Samveteöl	No Profile Selected	32 Litres	1.043	1.006	4.86	17.2	2.88 °L	219	0
Author: Frasse Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2021 10:23 AM Notes:
Belgan Pale Ale	Belgian Pale Ale	37 Litres	1.05	1.012	4.88	23.58	7.5 °L	219	0
Author: valesoler Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2021 4:11 PM Notes:
Fresh Hop Pale Ale	American Pale Ale	10 Gallons	1.052	1.015	4.89	52.2	8.52 °L	219	0
Author: King man Boil Size: 12.25 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 7:03 PM Notes:
Glass Of Milk	Cream Ale	3 Gallons	1.051	1.014	4.86	13.99	4.08 °L	219	0
Author: Mad Botanist Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 6:53 AM Notes:
Holiday Cheer	Winter Seasonal Beer	5 Gallons	1.051	1.013	4.9	58.68	12.13 °L	219	0
Author: Trenton and Liz Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 4:11 PM Notes: This is adapted from Charlie Papazian's Holiday Cheer recipe, which is a partial mash one. This is the second beer we made together so we're making it again!
Leinies Northwoods	International Amber Lager	5 Gallons	1.05	1.013	4.85	41.9	15.69 °L	219	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 2:32 PM Notes:
Number 12 (Plum Stout)	Sweet Stout	11 Litres	1.051	1.014	4.83	33.39	50 °L	219	1
Author: BaldBrewing Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 48 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 3:20 PM Notes:
TMI(BU) White Session IPA	Specialty IPA: White IPA	20 Litres	1.046	1.009	4.84	76.12	3.24 °L	219	1
Author: sniak Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 3/5/2020 4:58 PM Notes: Combination of 3 recipes: 1. Zymurgy - Drew Beechum's - Tropical White Session IPA 2. Braufessor's (HomeBrewTalk) - American Wheat Hoppy 3. Some ingredients i saw that where used in Thornbridge's AM : PM Session IPA
Vanilla Sorta Porta	American Porter	5.5 Gallons	1.055	1.018	4.91	16.41	23.51 °L	219	1
Author: Inigo Montoya Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 2:44 PM Notes:
Tibi Bácsi Búzája	Weissbier	24 Litres	1.053	1.015	4.91	22.89	4.72 °L	219	0
Author: Tibi Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 3:00 PM Notes:
BA Brown Ale 12L Resztkowy	British Brown Ale	13 Litres	12.233	3.039	4.92	28.32	21.78 °L	219	1
Author: MrMrooz Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:46 PM Notes:
Cream Ale	Cream Ale	10 Gallons	1.045	1.008	4.88	10.98	3.63 °L	219	0
Author: MrBenzedrine Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 6:23 PM Notes:
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