Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Comrade- Red Lager	International Amber Lager	6 Gallons	1.058	1.013	5.95	24.46	18.63 °L	332	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.15 psi Creation Date: 11/21/2019 5:09 PM Notes:
Belgian Pale Ale #167	Belgian Pale Ale	5 Gallons	1.058	1.013	5.86	22.73	12.59 °L	332	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 6/7/2024 6:13 PM Notes:
Peacock West Coast IPA	American IPA	40 Litres	1.056	1.011	5.91	66.01	7.34 °L	332	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 12:19 AM Notes: OG 1052 FG 1008 ABV 5.8%
Honey Biz Kit	Pale Pale Ale Ale	5.5 Gallons	14.25	3.211	5.95	32.32	6.39 °L	332	0
Author: Pauly Walnuts Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 25.1 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2022 5:41 AM Notes: DH 11/22 Crashed beer 11/25
Scottish Export	Scottish Export	20.8 Litres	1.056	1.011	5.89	30.2	13.69 °L	332	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 32.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2021 4:09 AM Notes:
Oatmeal Stout	No Profile Selected	23 Litres	1.055	1.009	5.94	0	14.19 °L	332	0
Author: Downboy Brewhaus Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 9:38 AM Notes:
IPA	American IPA	21 Litres	14.749	3.828	5.91	110.84	6.34 °L	332	0
Author: Cham Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 6:56 PM Notes:
Peachy Keen	American Pale Ale	465 Gallons	1.05	1.005	5.91	33.51	4.88 °L	332	0
Author: Gannon-Still Sux Boil Size: 520 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 11:21 PM Notes:
Scottish Export	Scottish Export	40 Litres	1.06	1.014	5.93	19.54	19.06 °L	332	1
Author: The Skylands Boil Size: 52.15 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 3/20/2021 1:23 AM Notes:
Habanero Amber	No Profile Selected	4.8 Gallons	1.06	1.015	5.96	42.78	12.47 °L	332	1
Author: BrewBeerSmokeMeat Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66.3 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 2:57 AM Notes:
NEIPA #3	Specialty IPA: White IPA	7 Litres	1.06	1.015	5.94	42.03	4.03 °L	332	1
Author: Darep Boil Size: 7.8 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2017 11:21 AM Notes:
Jarrylo Experimental	Experimental Beer	25 Litres	1.051	1.005	5.96	115.23	3.77 °L	332	0
Author: tjmcawesome Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 163.9 g Creation Date: 10/16/2019 8:33 AM Notes:
English Porter	Brown Porter	6.25 Gallons	1.059	1.014	5.92	26.12	24.61 °L	332	1
Author: BitterBrewer Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.83 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 10/13/2019 8:22 PM Notes: Brewed 1st time on Beersmith.
Äpple öl	Fruit Beer	245 Litres	1.057	1.012	5.93	33.45	3.62 °L	332	0
Author: Frasse Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2019 8:09 AM Notes:
Smoked Oktoberfest	Märzen	6.5 Gallons	1.054	1.009	5.87	19.24	9.83 °L	332	0
Author: jlongstreet Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 3:48 PM Notes:
X Gone Give It To YA	American Amber Ale	5.5 Gallons	1.06	1.015	5.93	42.81	12.83 °L	332	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 4:15 PM Notes:
IPA #4	American IPA	9.2 Litres	1.056	1.011	5.96	61.28	11.56 °L	332	0
Author: Luiz Ferreira Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 1:25 PM Notes:
Belgian Blonde	Belgian Pale Ale	5.5 Gallons	1.061	1.015	5.97	26.18	5.49 °L	332	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 4:41 PM Notes:
Lookin' For Freedom	Märzen	5.5 Gallons	1.055	1.009	5.96	20.73	9.64 °L	332	0
Author: ckresge Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 2:46 PM Notes:
3 Hops Outside Ebbing, Missouri	American IPA	10 Gallons	1.059	1.014	5.95	72.49	4.78 °L	332	0
Author: seanmacaroni Boil Size: 15 Gallons Boil Time: 55 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 3:38 AM Notes:
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