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UK Style IPA
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English IPA
|
20 Litres |
1.063 |
1.011 |
6.76 |
36.32 |
8.54 °L
|
459 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 10:11 PM |
Notes: Bugger off the term "Old School" in your brewing vocabulary. As long as you're a educated brewer, your appreciation for ALL styles should be a factor you pride yourself in. So here is a recipe that is from thinking outside the monoculture of "haze and DDH skunky turbid murk"
A well attenuated, floral-currant spicy nose, crisp honey, jatz biscuit malt character, simple and BALANCED.
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Amber Ale
|
California Common Beer
|
500 Litres |
1.068 |
1.017 |
6.59 |
12.3 |
11.9 °L
|
459 |
0 |
|
|
|
| Boil
Size: 508.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 9:47 AM |
| Notes: |
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Smoke Sesh
|
American Stout
|
4 Gallons |
1.067 |
1.017 |
6.59 |
29.44 |
34.7 °L
|
459 |
0 |
|
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 3:24 PM |
| Notes: |
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Straight 6's American IPA
|
American IPA
|
22 Litres |
1.064 |
1.013 |
6.73 |
66.62 |
10.9 °L
|
459 |
0 |
|
|
|
| Boil
Size: 28.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 153 g |
Creation
Date: 5/28/2023 12:24 AM |
| Notes: |
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Oceanía Hazy Ipa
|
Specialty IPA: New England IPA
|
30 Litres |
1.065 |
1.013 |
6.72 |
64.87 |
4.1 °L
|
459 |
0 |
|
|
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| Boil
Size: 36.83 Litres |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° C |
Priming Method: co2 |
Priming Amount: 0.4 bar |
Creation
Date: 1/13/2023 3:49 PM |
| Notes: |
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Middle Earth NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.067 |
1.017 |
6.67 |
39.97 |
3.94 °L
|
459 |
0 |
|
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Author:
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| Boil
Size: 28.5 Litres |
Boil Time: 65 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.54 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.74 bar |
Creation
Date: 2/20/2022 10:41 AM |
| Notes: |
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Hefe's Robust Coconut Porter
|
American Porter
|
5.5 Gallons |
1.067 |
1.017 |
6.59 |
28.58 |
35.77 °L
|
459 |
0 |
|
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 10:29 PM |
Notes: Toast the coconut prior to brewday. Only use UNSWEETENED Coconut flakes or shredded. I also drop 2 oz of coconut extract in the keg before the transfer. Note that coconut drinks wort...so if you're short of wort for the fermenter - leave it out.
I am hacking the Brewer's Best Robust Porter kit...this is an attempt to get my own AG Robust Coconut Porter. The kit has 6.6 lbs of Amber LME and the last 6 malts as steeping grains. |
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Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.068 |
1.017 |
6.71 |
0 |
7.8 °L
|
459 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2021 3:48 AM |
| Notes: |
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D'arktagnon
|
No Profile Selected |
105 Gallons |
16.959 |
4.428 |
6.85 |
14.3 |
22.25 °L
|
459 |
0 |
|
|
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| Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 14.9 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 12:41 PM |
| Notes: |
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Brewgrass Pale Ale
|
No Profile Selected |
5 Gallons |
1.062 |
1.012 |
6.6 |
29.98 |
7.53 °L
|
459 |
0 |
|
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| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 7:24 PM |
| Notes: |
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American IPA
|
American IPA
|
30 Litres |
1.064 |
1.012 |
6.85 |
48.78 |
11.77 °L
|
459 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 8:36 PM |
| Notes: |
|
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There Is Hope NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.014 |
6.82 |
102.49 |
5.22 °L
|
459 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: 4.5 oz |
Creation
Date: 10/15/2019 11:14 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.069 |
1.017 |
6.82 |
0 |
4.74 °L
|
459 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 10:03 PM |
| Notes: |
|
|
New England IPA Extract
|
Experimental Beer
|
5 Gallons |
1.068 |
1.017 |
6.71 |
121.03 |
4.36 °L
|
459 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2018 6:44 PM |
| Notes: |
|
|
Peanut Butter Cup Porter
|
Fruit and Spice Beer
|
1.25 Gallons |
1.067 |
1.016 |
6.69 |
50.88 |
42.54 °L
|
459 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 40 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 8:04 PM |
| Notes: |
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RoboBrut
|
Experimental Beer
|
2.5 Gallons |
1.059 |
1.008 |
6.65 |
27.33 |
3.61 °L
|
459 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: Dextrose |
Priming Amount: 2.65oz |
Creation
Date: 8/2/2018 4:29 PM |
Notes: First brew on the RoboBrew, the Brut IPA.
4gal of RO water for no sparge method. Strike temp at 147, mashed in, started program. Mash times include the ramp up time to next temp. Recirculating pump on after 20min.
Actual OG 1.052, FG 1.004, ABV 6.3%
NO ENZYMES USED! Just mash and yeast to ferment it down to final gravity. |
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Belgian Dubbel
|
Belgian Dubbel
|
25 Litres |
1.06 |
1.008 |
6.8 |
24.75 |
16.85 °L
|
459 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 8:39 AM |
| Notes: |
|
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Citrus IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.7 |
100 |
9.63 °L
|
459 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2018 5:14 PM |
| Notes: |
|
|
Kveik Ipa
|
American Light Lager
|
5.3 Gallons |
1.07 |
1.017 |
6.87 |
0 |
5.72 °L
|
459 |
1 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 6:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dubbel
|
1 Gallons |
1.068 |
1.018 |
6.62 |
0 |
16.25 °L
|
459 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2018 8:04 PM |
| Notes: |
|
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