Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Barth-Haas - Extra Styrian Dana500 g Extra Styrian Dana Hops |
|
Pellet |
10.4 |
Boil
|
60 min |
27.22 |
45.5% |
|
300 g |
Styrian Goldings300 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
3.13 |
27.3% |
|
300 g |
Styrian Goldings300 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Hop Stand at 90 °C
|
15 min |
|
27.3% |
|
1,100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Pilsner I" German Pils beer recipe by Anonymous. All Grain, ABV 4.73%, IBU 30.35, SRM 3.03, Fermentables: (Pilsner, Flaked Barley, Wheat) Hops: (Extra Styrian Dana, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-26 14:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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