Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Tropical Neipa	American Pale Ale	22 Litres	1.056	1.013	5.68	22.76	5.03 °L	418	0
Author: Rossih2006 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 6/19/2020 9:14 PM Notes:
The Boss	American Pale Ale	10 Litres	1.053	1.01	5.66	62.02	9.64 °L	418	1
Author: FarbrorFrej Boil Size: 15.3 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 10:46 AM Notes:
Galactic Red	American Strong Ale	23 Litres	1.054	1.01	5.69	8.49	7.14 °L	418	0
Author: Redbirds713 Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.205 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 167.7 g Creation Date: 7/16/2023 3:36 AM Notes:
Pilsen Checa	No Profile Selected	135 Litres	1.052	1.009	5.61	27.1	5.29 °L	418	0
Author: congo Boil Size: 152 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 12:18 AM Notes:
Mars1	American IPA	27 Litres	1.053	1.01	5.62	60.28	4.72 °L	418	0
Author: hez Boil Size: 33.45 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 3:40 PM Notes:
Sour Ipa Pomelo	Experimental Beer	160 Litres	1.051	1.008	5.68	19.67	3.52 °L	418	1
Author: Tomas Wagemann Boil Size: 160 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 3:01 PM Notes: cervevesa ácida y refrescante con adicion de pomelo y lactosa que entrega una cremosidad en boca y sabores frutos dulces
Full Nelson_v1	American IPA	5 Litres	1.053	1.01	5.69	121.29	3.62 °L	418	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 25g Creation Date: 3/23/2021 11:40 PM Notes: Single hop US West Coast session IPA
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.018	5.67	26.34	5.98 °L	418	0
Author: kniksa Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 4:06 PM Notes:
Lutra Pilsner	Czech Premium Pale Lager	21 Litres	1.056	1.012	5.7	37.38	3.77 °L	418	0
Author: El Vee Boil Size: 29 Litres Boil Time: 95 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 8/31/2020 2:18 AM Notes:
Prism Inmate	Blonde Ale	21 Litres	1.062	1.018	5.75	26.45	4.05 °L	418	0
Author: Shanos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 8/10/2020 1:10 AM Notes: Mango, passionfruit, citrus, malty, thick and smooth
Cindy Juice	American Pale Ale	22 Litres	1.054	1.01	5.7	38.6	4.4 °L	418	0
Author: canwebrewit@gmail.com Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2017 8:55 AM Notes:
County Clone	Strong Bitter	3.5 Gallons	1.055	1.012	5.6	37.31	11.53 °L	418	0
Author: Chr15 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2020 2:48 AM Notes:
Experiment # 22	No Profile Selected	7.5 Gallons	1.055	1.011	5.72	33.77	3.26 °L	418	0
Author: HighVoltageMan! Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 11:50 PM Notes:
10 Gals Saison Farmhouse Te	Saison	39.7 Litres	1.054	1.011	5.6	24.68	5.72 °L	418	2
Author: antoinebrochu12@gmail.com Boil Size: 49.2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 2:26 PM Notes:
Mammatus IPA	American IPA	1.5 Gallons	1.06	1.017	5.65	0	5.24 °L	418	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 7:41 PM Notes:
Up In Smoke	Roggenbier	7 Gallons	1.053	1.009	5.76	77.55	10.75 °L	418	0
Author: Jake Hutter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 1:40 AM Notes:
Blurr - Nimble 003	American IPA	710 Gallons	1.057	1.014	5.75	38.73	4.53 °L	418	0
Author: dave@singlespeedbrewing.com Boil Size: 800 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 6:12 PM Notes: Pitch at 65F Add first round of dry hops to FV prior to inoculation. Hops will be in fermenter before wort hits it. DH @ 3.125 lbs/bbl. Ferment at 68F Crash to 62F after diacetyl rest; discard yeast after 48 hours Day One - Discard yeast, add DH2 Day Two - Idle Day Three - Idle Day Four - Crash to 34F Day Five - Remove dry hops Studies suggest that worts high in geraniol concentration will biotransform into beta-citranellol. Hops used in hotside: Mosaic: .5-.9% of total oil content (.8-3 ppm) is geraniol Citra: .3-.5% of total oil content (1.5-3 ppm) is geraniol Simcoe: .8-1.2% of total oil content (.8-3.2 ppm) is geraniol
Funkuncular (the Remix)	Brett Beer	5 Gallons	1.056	1.013	5.69	62.29	5.94 °L	418	1
Author: Darby Rose Brewing Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:21 AM Notes:
St Eriks Pilsner	International Pale Lager	40 Litres	1.05	1.007	5.62	36.31	4.14 °L	418	1
Author: kungenglund Boil Size: 48 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 7:51 PM Notes:
Essential IPA	American IPA	21 Litres	1.055	1.011	5.75	56.09	4.6 °L	418	0
Author: Brewstore Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2017 5:09 PM Notes:
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