Homebrew Beer Recipes

Page 8507 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Delta Kream	American Pale Ale	10.5 Gallons	1.055	1.014	5.5	20.48	4.04 °L	418	0
Author: wbrewer0903 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 7:21 PM Notes:
Christmas Pale Ale	American Pale Ale	60 Litres	1.051	1.009	5.51	36.38	5.62 °L	418	0
Author: Boil Size: 63.29 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 10:34 AM Notes: added an extra 4l to brew, ended up with 58 Litres in fermentor OG - 5.1
Czech Pilsner 3	Czech Premium Pale Lager	23 Litres	1.049	1.007	5.47	44.94	3.88 °L	418	0
Author: ShaunHooke Boil Size: 29.27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 10:42 AM Notes:
Fernetral Foter	Specialty IPA: New England IPA	2.5 Gallons	1.057	1.014	5.56	63.88	6.49 °L	418	1
Author: smacgaha Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 5:42 AM Notes: Based on Final Frontier from B+E. Used in the hot/cold experiment on 4/18/2023
Test	No Profile Selected	14 Litres	1.057	1.015	5.55	8.14	3.81 °L	418	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 7:54 AM Notes:
Duck	German Pilsner (Pils)	22 Litres	1.059	1.017	5.57	0	3.93 °L	418	0
Author: wisaux Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 4:48 PM Notes:
After Dark Lagoon Ale	American Pale Ale	5.5 Gallons	1.06	1.019	5.47	43.25	33.82 °L	418	1
Author: Miggz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2021 10:33 PM Notes:
Märzen / Octoberfest	Märzen	11 Gallons	1.055	1.013	5.57	20.52	10.99 °L	418	0
Author: Yeldarb Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 9/9/2021 9:00 PM Notes: 1 package of Wyeast stepped up to 5.2L starter (1.7+1.7+1.7) Fermentation Schedule: Start at 50 degrees At 50% attenuation Increase temp by 5 degrees every 12 hrs. until 65-68 degrees Once final gravity is reached Cold Crash and add gelatin
Munich Helles	Märzen	21 Litres	1.051	1.009	5.54	14.96	6.16 °L	418	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 8/29/2021 4:53 AM Notes:
Michigan Midnight Milk	Sweet Stout	4.5 Gallons	1.056	1.014	5.5	31.59	39.32 °L	418	0
Author: Arboj Boil Size: 3.18 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2021 4:24 AM Notes:
Cimet	American IPA	25 Litres	1.053	1.011	5.55	96.05	5.23 °L	418	1
Author: Postiz Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2017 9:01 PM Notes:
Trappist Single II	Trappist Single	3.5 Gallons	1.051	1.009	5.52	38.95	3.31 °L	418	0
Author: Bitter1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 8:38 PM Notes:
Lord Of The ESB	Standard/Ordinary Bitter	5 Gallons	1.059	1.018	5.47	42.05	11.57 °L	418	1
Author: Bwharton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 2:12 AM Notes:
Sierra Nevada Pale Ale Kveik	American Pale Ale	5.5 Gallons	1.055	1.013	5.56	41.04	8.45 °L	418	2
Author: Boil Size: 7.03 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 1:09 AM Notes: En pruebas de recuperación de levadura de 2 Sierra Nevada Pale Ale en lata, que contiene levadura WP001 Mismos ingredientes pero probaré la levadura recuperada, lúpulos frescos y perfil de agua ajustado, Soft Dryhop con mosto a 15C por 3 días
Newsome Red Ipa	No Profile Selected	15 Gallons	1.053	1.011	5.52	67.35	12.32 °L	418	0
Author: Brewheartus Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 12:47 AM Notes:
Bol Cwrw IPA	American IPA	28 Litres	1.054	1.012	5.55	19.33	10.72 °L	418	0
Author: GelertTheConstant Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2020 8:17 PM Notes:
Doctor P	Specialty IPA: New England IPA	21 Litres	1.052	1.01	5.52	7.81	5.19 °L	418	0
Author: Wobbegong Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 5:09 PM Notes:
Neil's California Uncommon Ale	American Pale Ale	21 Litres	1.056	1.014	5.49	54.52	4.43 °L	418	0
Author: NeilD Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 10:47 AM Notes:
Princess Peach Pale Ale	American Pale Ale	5 Gallons	1.052	1.01	5.49	40.16	4.76 °L	418	0
Author: sternanimal Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 2:32 PM Notes:
Hefeweizen	Weissbier	5 Gallons	1.054	1.012	5.5	15.47	4.38 °L	418	2
Author: Tim Whiteley Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 5:58 AM Notes:
« First ‹ Previous 8503 8504 8505 8506 8507 8508 8509 8510 8511 Next › Last »							Page 8507 of 16,097 20 Recipes of 321,925