Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh Squished IPA	American IPA	17 Gallons	1.065	1.015	6.68	63.53	10.3 °L	392	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 11:01 PM Notes:
Ras L'bock Juteuse Clone	Specialty IPA: White IPA	2.5 Gallons	1.067	1.017	6.59	73.28	5.23 °L	392	0
Author: JeremyLeBlond Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 12:30 AM Notes:
Marzën '24	Märzen	37 Litres	1.065	1.015	6.52	22.95	9.82 °L	392	1
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 2/29/2024 7:23 AM Notes:
October Fest	Märzen	5 Gallons	1.06	1.01	6.55	22.76	16.09 °L	392	1
Author: Boil Size: 6.95 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 9:27 PM Notes:
The Beer With No Name	Specialty IPA: New England IPA	135 Litres	1.059	1.008	6.77	14.34	5.34 °L	392	0
Author: Rob Cook Boil Size: 145.69 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 87 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2022 6:05 PM Notes:
Lúpulos Hermanos Festbier	Märzen	35 Gallons	1.06	1.009	6.59	24.25	4.64 °L	392	0
Author: caribbeanbrewing Boil Size: 36.55 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 4:54 PM Notes: Tuvimos un OG de 1.063. Hicimos el mash con 27 galones de agua, colectamos hasta 37 galones durante el sparge, en el boiling kettle. En el fermentador quedaron 32.5 galones. Se le echó 17 ml de ácido fosfórico y el pH se estabilizó en 5.30.
Joel's IPA	American IPA	3 Gallons	1.063	1.012	6.63	69.8131	6.95 °L	392	0
Author: swade@penncharter.com Boil Size: 4.51 Gallons Boil Time: 30 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/22/2022 7:57 PM Notes:
German IPA Farmer's Favorite	Kölsch	35 Gallons	1.065	1.015	6.55	61.3922	4.37 °L	392	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 11/17/2021 7:02 PM Notes:
Juicy IPA For Gaurav	American IPA	25 Litres	1.062	1.012	6.61	49.53	4.49 °L	392	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 8:25 AM Notes:
Hammer Time	Braggot	2.5 Gallons	1.064	1.013	6.65	19.29	8.85 °L	392	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 11:12 PM Notes: Himinbjorg honey ale
Red 68	Specialty IPA: Red IPA	3.5 Gallons	1.063	1.012	6.72	67.7	15.96 °L	392	1
Author: MGHS1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 1:56 PM Notes:
Ardilla Stout	Sweet Stout	220 Litres	1.068	1.018	6.56	13.94	46.69 °L	392	0
Author: TopoBrew Boil Size: 260 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 4:59 PM Notes:
Sunny Days IPA	Specialty IPA: White IPA	20 Litres	1.061	1.01	6.65	54.15	4.37 °L	392	1
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 9/6/2020 1:57 AM Notes:
Oatmeal Stout	Oatmeal Stout	21 Litres	1.067	1.017	6.53	32.88	38.57 °L	392	0
Author: Amazingbrewer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2020 9:59 AM Notes:
Two-Hearted Clone	American IPA	6.75 Gallons	1.065	1.015	6.57	56.01	6.16 °L	392	1
Author: Meatwad Boil Size: 7.37 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 2:00 PM Notes:
Maibock	Maibock/Helles Bock	5.5 Gallons	1.068	1.018	6.55	28.55	5.04 °L	392	0
Author: Trub_maker Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 8:24 PM Notes:
Asd	American Light Lager	30 Litres	1.073	1.022	6.7	0	9.08 °L	392	4
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 11:59 AM Notes:
Misty Mountain Hopped	American IPA	5.5 Gallons	1.067	1.017	6.54	93.64	4.62 °L	392	0
Author: Neumeyer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 1:25 AM Notes:
Oatmeal Stout V2.0	Oatmeal Stout	20 Litres	1.068	1.016	6.77	21.46	42.87 °L	392	0
Author: Mr Odges Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 4:14 AM Notes:
New England Cider	Common Cider	5 Gallons	1.06	1.01	6.56	0	3.17 °L	392	0
Author: Brew Cat Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 3:36 PM Notes: See page 82 in #1 brew journal I dont boil I heat it and hold at 180F
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