Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zombie Moonwalk	American IPA	5 Gallons	1.07	1.012	7.54	46.74	10.29 °L	406	0
Author: IrishRumbleBelly Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 15 Creation Date: 3/27/2020 10:22 PM Notes: Sample Brew-In-A-Bag equipment profile set up for a 15 Gal/50 litre brew pot (diameter of 40cm or 16 inches) using a polyester grain bag to hold the grain. This profile should be used with the BIAB mash profiles available in the BeerSmith mash profiles area. The above assumes loose pellet hops and only clear, chilled wort transferred from the kettle using no trub management techniques. Experienced brewers should adjust 'Loss to Trub and Chiller' and 'Brewhouse Efficiency' accordingly to suit their trub management techniques.
St Nick's Apple Pie Christmas Ale (30C)	Winter Seasonal Beer	5.5 Gallons	1.075	1.02	7.2	26.13	34.31 °L	406	1
Author: Blackbird Brewery Yorktown Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 3/20/2024 1:00 AM Notes: I used fresh spices and coarsely ground them. The total weight was around 20 grams, or about 0.7 ounces. At high krausen (about 2 days), mix honey with up to 32oz of water. Adjust the amount of water to get the gravity to match the OG. Whisk together and bake at 180F for 90 minutes to pasteurize the honey. Add the honey/water mixture to the wort. During bottling or kegging, add the Apple Extract and gently stir. Be VERY careful to add until you can BARELY taste it. Adjust the actual amount to suit your taste. I used the entire 4 ounces and it had just a hint of apple.
Blue Zappa	American IPA	5 Gallons	1.065	1.011	7.17	65.45	6.38 °L	406	2
Author: Pogue mahone Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 40 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dme Priming Amount: 4.4oz Creation Date: 3/23/2022 3:27 AM Notes:
Irish Whiskey	No Profile Selected	8 Gallons	1.078	1.019	7.65	0	6.29 °L	406	0
Author: Armor Boil Size: 8 Gallons Boil Time: 10 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 3:58 AM Notes:
Club Hop SMASH	American IPA	5.5 Gallons	1.069	1.013	7.25	76.33	5.8 °L	406	0
Author: njcalzia Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2021 8:27 PM Notes:
Random Stout	American Stout	15 Litres	1.07	1.013	7.41	46.89	38.51 °L	406	0
Author: coimbra Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2021 11:01 AM Notes:
Ionization Brut IPA	American IPA	5.5 Gallons	1.057	1	7.55	3.36	9.16 °L	406	0
Author: Dukeoprunz Boil Size: 7.81 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 6/6/2021 12:40 AM Notes: Hops: https://yakimavalleyhops.com/collections/cream-caramel/products/hbc-472-hop-pellets Terpenes documentation: https://cdn.buyterpenesonline.com/wp-content/uploads/20201006223843/Brewing-with-Terpenes-v1.2.pdf - dilute 9:1 in 200 proof food grade solvent Food grade solvent: https://culinarysolvent.com/collections/200-proof-food-grade-ethanol Sophisticism - Kenoticism - Pneumatologism - Theandricism - Monothelitism - Nestorianism - Sacerdotalism - Theurgism - Ecclesiasticalism - Hesychasticism - I remain in hell, without despair; O Urizel! I am resplendent in divergence. - Robert Fripp
R(e)volution IPA 2021	American IPA	5.5 Gallons	1.068	1.014	7.13	106.24	5.79 °L	406	1
Author: BrettyV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 5:39 PM Notes: Supposed to be based on Ballast Point Sculpin, but I don't think it bears much resemblance. Over-attenuation again, so we're at almost 8% here, even though the body doesn't reflect that amount of alcohol. Smells better than it tastes. I get this weird over-ripe grape note that I've gotten on other pale ales and IPAs over the last few years. Not sure if it's some kind of ester or hop derived. This is fine, but not what I wanted it to be.
West Coast Tb1 7.2.20	American IPA	11 Gallons	1.069	1.011	7.63	59.15	5.71 °L	406	0
Author: Hedgehog Brewering Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2020 11:48 PM Notes:
Rye Guy Partigyle	English IPA	5.5 Gallons	1.07	1.012	7.64	73.15	5.6 °L	406	1
Author: Beez Home Brewery Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 6:07 PM Notes:
Hazy IPA NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.02	7.27	28.73	4.6 °L	406	0
Author: MmBeer Boil Size: 9.57 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 7.26 psi Creation Date: 2/7/2014 6:42 PM Notes: 2 day hops added during active fermentation (high Krausen). Approximately 2 days after pitching yeast. 6 day hops added at end of active fermentation. Approximately 6 days after pitching yeast. By day 9 or 10, transfer beer off of hops to either secondary or keg.
Pumpkin Ale	Autumn Seasonal Beer	5 Gallons	1.072	1.015	7.51	41.03	7.54 °L	406	0
Author: Bobak Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2019 8:15 PM Notes:
Stråle Hoppy Lager	American Pale Ale	100 Litres	1.067	1.012	7.17	27.74	3.46 °L	406	0
Author: JensWang Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 90 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.91 bar Creation Date: 9/16/2019 5:23 PM Notes:
Veipa	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.012	7.33	36.18	5.19 °L	406	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 6:39 PM Notes:
Lost Souls Of A Galaxy Once Forgotten	Specialty IPA: New England IPA	10.5 Gallons	1.07	1.013	7.48	112	5.86 °L	406	0
Author: wbrewer0903 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:46 PM Notes:
Mandal Weather	Specialty IPA: New England IPA	336.9 Litres	16.975	3.716	7.23	29.07	3.98 °L	406	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 45 Boil Gravity: 16.3 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 1:52 PM Notes:
Saison Summer 2019	Saison	5.5 Gallons	1.074	1.016	7.57	44.98	4.73 °L	406	0
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 1:29 PM Notes:
Tabula Rasa	American IPA	5.5 Gallons	1.074	1.019	7.33	66.7	6.25 °L	406	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 12:31 PM Notes:
9. Unicorn Blood	Specialty IPA: Black IPA	11.3 Litres	1.072	1.017	7.21	0	28.39 °L	406	0
Author: Prestonr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 2:54 AM Notes:
Oktoberfest Emigbrau	Oktoberfest/Märzen	5.5 Gallons	1.072	1.014	7.57	31.61	15.96 °L	406	0
Author: batmanshsu Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 1:42 AM Notes:
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