Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Big Sur	American IPA	5 Gallons	1.074	1.015	7.85	96.09	8.42 °L	442	0
Author: voodoo_donut Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 6:06 PM Notes:
Baltic Wolf Porter NB	Baltic Porter	5.5 Gallons	1.079	1.018	7.99	29.98	26.1 °L	442	1
Author: jderekj7 Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 2/25/2024 9:36 PM Notes: Northern Brewer Kit but added an additional pound of Munich Malt to the recipe/this brew.
King Of Storms Imperial Stout	Imperial Stout	110 Litres	1.073	1.014	7.79	51.23	33.95 °L	442	0
Author: Rob Cook Boil Size: 117.18 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 81 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 12:31 AM Notes:
Two Flints DIPA	No Profile Selected	950 Litres	1.083	1.022	8.05	29.56	5.14 °L	442	0
Author: Boil Size: 1140 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 2:17 PM Notes:
Flapjack Breakfast Stout (Chocolate-Coffee-Oatmeal-Maple Imperial Stout)	Imperial Stout	5.5 Gallons	1.085	1.024	8.04	49.94	44.54 °L	442	0
Author: =DCB= Boil Size: 7.27 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 4:17 PM Notes: https://www.homebrewtalk.com/threads/flapjack-breakfast-stout-chocolate-coffee-oatmeal-maple-imperial-stout.496504/ WLP004 Irish Ale or Wyeast 1084
Double	Double IPA	180 Gallons	19.307	4.812	8	67.58	7.59 °L	442	0
Author: ncomeau Boil Size: 184.66 Gallons Boil Time: 60 Boil Gravity: 18.9 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2022 8:18 PM Notes:
Imperial IPA	American IPA	20.8 Litres	1.074	1.014	8	64.51	9.15 °L	442	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 11:03 AM Notes:
Bla Prikk IPA	American IPA	5 Gallons	1.071	1.012	7.73	91.28	5.71 °L	442	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2021 7:49 PM Notes: Overshot mash temp. Very active fermentation.Lost 1.25 g of wort thru blow-off tube and fermentation vessel seal.
Canadian DIPA	No Profile Selected	560 Litres	18.602	4.88	8.05	8.86	4.64 °L	442	0
Author: Reverence Barrel Works Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 18 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2021 10:32 AM Notes:
Mine Turn Juicy IPA	American IPA	5 Gallons	1.08	1.02	7.78	69.81	5.97 °L	442	0
Author: OMAN Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 9:19 PM Notes:
Binary Tree	Winter Seasonal Beer	5 Gallons	1.078	1.018	7.91	14.67	20.81 °L	442	0
Author: resric Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 4:43 PM Notes:
FarmHouse Tank 7	Saison	24 Litres	1.071	1.01	8.04	35.76	4.59 °L	442	0
Author: vergica Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 161.3 g Creation Date: 2/10/2021 8:38 AM Notes:
Juice World	Specialty IPA: New England IPA	10.5 Gallons	1.073	1.014	7.81	15.29	5.99 °L	442	0
Author: wbrewer0903 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 3:48 PM Notes:
Belgian Mango	Belgian Golden Strong Ale	5 Gallons	1.073	1.013	7.88	27.78	3.24 °L	442	0
Author: NikD63 Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 5/25/2020 1:20 PM Notes:
Spring Delight	American Amber Ale	1.5 Gallons	1.08	1.02	7.9	30.68	12.56 °L	442	0
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 1:25 PM Notes: Variation on Refreshing Spring (https://www.brewersfriend.com/homebrew/recipe/view/818814/refreshing-spring)
#194 K97 Simple Lockdown Ale	No Profile Selected	17 Litres	1.073	1.014	7.72	36.69	4.44 °L	442	0
Author: Stellenbosch Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 7:56 PM Notes: 05.04.2020 Fermentation starts easily. Yeast cake from #193. d = 1.072
Scotch Ale	Strong Scotch Ale	64 Litres	19.196	4.992	7.84	36.09	18.17 °L	442	0
Author: Kekpart Boil Size: 69.5 Litres Boil Time: 60 Boil Gravity: 18.3 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2020 8:57 PM Notes:
Squirrel Beer	American Brown Ale	9.5 Gallons	1.077	1.017	7.91	19.03	28.08 °L	442	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 12:00 AM Notes:
PunkOut Pumpkin Stout	American Stout	6 Gallons	1.084	1.024	7.85	34.16	49.54 °L	442	0
Author: Ken Warden Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2019 5:44 PM Notes:
ALIEN BLOOD NC	Double IPA	16 Litres	1.076	1.016	7.82	89.44	8.1 °L	442	0
Author: Kovács Gábor Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 101.2 g Creation Date: 10/10/2019 2:20 PM Notes:
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