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Old Rasp Clone

313 calories 30.9 g 12 oz
Beer Stats
Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 313 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)
Created Wednesday August 21st 2019
1.094
1.022
9.45%
81.98
33.56
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.33 lb American - Pale 2-Row11.33 lb American - Pale 2-Row 37 1.8 81.9%
0.67 lb United Kingdom - Carastan (30/37)0.67 lb Carastan (30/37) 35 34 4.8%
0.67 lb American - Caramel / Crystal 120L0.67 lb Caramel / Crystal 120L 33 120 4.8%
0.33 lb United Kingdom - Chocolate0.33 lb Chocolate 34 425 2.4%
0.33 lb United Kingdom - Brown0.33 lb Brown 32 65 2.4%
0.17 lb American - Roasted Barley0.17 lb American - Roasted Barley 33 300 1.2%
0.33 lb Belgian - Special B0.33 lb Special B 34 115 2.4%
13.83 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cluster2 oz Cluster Hops Pellet 6.5 Boil 60 min 49.11 37.5%
1.33 oz Northern Brewer1.33 oz Northern Brewer Hops Pellet 7.8 Boil 2 min 3.31 25%
1.33 oz Centennial1.33 oz Centennial Hops Pellet 10 Boil 2 min 4.25 25%
0.67 oz Centennial0.67 oz Centennial Hops Pellet 10 Boil 60 min 25.31 12.6%
5.33 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5.7 gal Strike 152 °F 60 min
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Imperial Stout, ABV 9.45%, IBU 81.98, SRM 33.56, Fermentables: (American - Pale 2-Row, Carastan (30/37), Caramel / Crystal 120L, Chocolate, Brown, American - Roasted Barley, Special B) Hops: (Cluster, Northern Brewer, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-28 02:32 UTC
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