Hops Summary
Amount
|
Variety
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc0.99999999771257 oz Hallertau Blanc Hops |
Middle |
15.81 |
33.3% |
1 oz |
Callista0.99999999771257 oz Callista Hops |
Middle |
5.45 |
33.3% |
1 oz |
Callista0.99999999771257 oz Callista Hops |
End |
3.3 |
33.3% |
3 oz
|
Total
|
|
|
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
31.5 qt |
Mash at 151 |
Strike |
151 °F |
60 min |
40 qt |
Sparge out at 168 |
Fly Sparge |
168 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Munich (decarbonated)
Author: Brewing Classic Styles - Zainasheff and Palmer, Method: All Grain, Style: Märzen, ABV 5.86%, IBU 24.56, SRM 10.71, Fermentables: (Pilsner, Munich - Light 10L, Vienna, CaraMunich) Hops: (Hallertau Blanc, Callista) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-15 17:26 UTC
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