Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgium Ale	Belgian Pale Ale	23 Litres	1.049	1.007	5.55	0	3.78 °L	417	0
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 1:43 AM Notes:
Example03	Flanders Red Ale	10 Litres	1.059	1.016	5.61	12.44	7.85 °L	417	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 6:13 AM Notes:
Pat 2023 Amber Ale	American Amber Ale	5.5 Gallons	1.055	1.014	5.46	56.45	13.03 °L	417	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 7:09 PM Notes:
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.051	1.01	5.49	18.6428	20.65 °L	417	0
Author: tenor8 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/31/2023 3:58 PM Notes:
Duck	German Pilsner (Pils)	22 Litres	1.059	1.017	5.57	0	3.93 °L	417	0
Author: wisaux Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 4:48 PM Notes:
Awesome Recipe	Scottish Export	12.5 Gallons	1.058	1.016	5.52	26.96	19.93 °L	417	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2021 6:02 PM Notes:
Strangely Brun	Belgian Specialty Ale	21 Litres	1.05	1.007	5.58	26.46	22.11 °L	417	0
Author: Jonathan Pettit Boil Size: 27.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2021 1:28 PM Notes:
West Coast Red Ale MRB	American Amber Ale	2.25 Gallons	1.052	1.01	5.5	13.3	10.7 °L	417	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 4:25 AM Notes: Can: Canadian blonde 2 hop sacks
Sudachi Weizen	No Profile Selected	200 Litres	13.944	3.562	5.6	9.56	3.79 °L	417	0
Author: Tomu Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 6:44 AM Notes:
Boil Time	No Profile Selected	5.5 Litres	1.056	1.014	5.48	159.81	4.56 °L	417	0
Author: Pricelessbrewing Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 12:17 AM Notes:
American Mura Alè	American Pale Ale	24 Litres	1.051	1.009	5.52	47.16	6.98 °L	417	1
Author: 60faina Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 113.2 g Creation Date: 10/5/2013 10:55 AM Notes:
Freddies Ale 3 - Lime Cream Ale	Cream Ale	24 Litres	1.055	1.012	5.59	24.62	3.18 °L	417	0
Author: renrez Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2019 4:29 AM Notes: infused with 4 limes - their juice and zest and then filtered
NovAmber Beer	American Amber Ale	5.5 Gallons	1.052	1.01	5.54	32.59	12.49 °L	417	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 12:40 PM Notes:
Pils-near	German Pilsner (Pils)	5.5 Gallons	1.055	1.013	5.52	30.93	3.34 °L	417	1
Author: ChoiceTaxi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2019 11:02 PM Notes: Pitched on 2 week old 34/70 yeast cake at 75F. Brought temp down to 62F. Ferment at 62F for 5 days before bumping to 70F for another 3 days prior to cold crashing and packaging.
0039 - Wet + Wild Hop XPA	No Profile Selected	340 Litres	12.961	2.634	5.53	31	3.63 °L	417	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 8:00 PM Notes:
Aaron EPA	American Pale Ale	5.5 Gallons	1.056	1.013	5.61	67.32	7.69 °L	417	0
Author: Kerfej Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 3:49 PM Notes:
Pale Ale	Blonde Ale	9 Gallons	1.055	1.013	5.55	0	9.46 °L	417	0
Author: Qtiphead Boil Size: 10.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 7:41 PM Notes:
Czech This Out	Bohemian Pilsener	54 Litres	1.058	1.016	5.57	38.21	3.33 °L	417	0
Author: webby80 Boil Size: 64 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:02 PM Notes:
Ipa 3.0	American IPA	2.5 Gallons	1.058	1.016	5.53	65.87	4.07 °L	417	0
Author: Boil Size: 2.5 Gallons Boil Time: 20 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2017 1:11 AM Notes:
SMaSH W/Cascade	American Pale Ale	5.5 Gallons	1.05	1.009	5.49	45.17	3.37 °L	417	0
Author: seatown Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2016 7:55 PM Notes:
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