Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SLAM DUNKEL	Munich Dunkel	6.25 Gallons	1.056	1.014	5.43	24.66	23.25 °L	466	0
Author: M Sweebe Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 2/22/2020 8:39 PM Notes:
Rye Marzen	Märzen	400 Litres	13.856	3.73	5.46	25.06	13.55 °L	466	0
Author: shota Boil Size: 450 Litres Boil Time: 75 Boil Gravity: 12.4 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 10:45 AM Notes:
Hoppy California 2022	Kellerbier: Pale Kellerbier	22 Litres	1.051	1.01	5.39	34.46	6.78 °L	466	0
Author: jonamg83 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1 bar Creation Date: 7/28/2022 4:57 PM Notes:
Coconut White Stout	Experimental Beer	3 Gallons	1.056	1.015	5.38	42.32	4.32 °L	466	1
Author: Boil Size: 5.04 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 8:16 PM Notes:
S.M.C. Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.009	5.39	63.44	5.68 °L	466	0
Author: CastleBrooke Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 6:29 AM Notes:
Awesome Recipe	No Profile Selected	65 Gallons	1.055	1.013	5.47	20.92	5.65 °L	466	0
Author: Genus Brewing Boil Size: 67.45 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 11:44 PM Notes:
Mi Irish Red Ale	Irish Red Ale	20 Litres	1.052	1.01	5.46	18.75	12.12 °L	466	0
Author: Eduardo Neuman Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 4:54 AM Notes:
Kolsch For The Lockdown	Kölsch	25 Litres	1.05	1.009	5.38	23.15	3.64 °L	466	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 2:34 PM Notes:
Vic Bitter	No Profile Selected	25 Litres	1.05	1.009	5.41	29.68	2.72 °L	466	0
Author: Garryg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 2:33 AM Notes:
White IPA	Specialty IPA: White IPA	20 Litres	1.057	1.016	5.41	41.22	3.44 °L	466	0
Author: Tuco Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 7/2/2020 8:44 PM Notes:
Sierra Nevada Pale Ale Clone - Lower IBU	American Pale Ale	65 Litres	1.05	1.009	5.42	19.61	7.55 °L	466	0
Author: YoY Boil Size: 72 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2018 7:51 PM Notes:
Panhead Supercharger Clone	American Pale Ale	42 Litres	1.057	1.015	5.48	52.85	6.88 °L	466	0
Author: Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2019 11:02 PM Notes:
Sac Trois Saison	Saison	6 Gallons	1.052	1.01	5.49	35.76	3.82 °L	466	0
Author: OcBrewing Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2019 3:27 PM Notes:
Coconut Pils	Czech Pale Lager	33 Gallons	1.055	1.014	5.46	30.77	3.44 °L	466	0
Author: Halpatter Brewing Boil Size: 34.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 2:11 PM Notes: This didn't work at all Cider yeast has a very low attenuation in beer wort. Had to ad us05 ~80g in order to finish off at 1.017 and added coconut shreds, milk, and extract to make a Broken Coconut.
Capstoner Pale Ale	American Pale Ale	10 Gallons	1.053	1.012	5.47	34.1	6.12 °L	466	0
Author: domenicdorsi Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 3:06 PM Notes:
Pils	Czech Premium Pale Lager	20 Litres	1.056	1.015	5.45	34.59	4.85 °L	466	0
Author: Jarrod Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 4:36 AM Notes:
Big Island Kush	American IPA	5.5 Gallons	1.057	1.016	5.44	58.53	5.38 °L	466	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 5:35 AM Notes:
Weizen Mari	Weissbier	20 Litres	1.054	1.012	5.48	11.92	4.1 °L	466	1
Author: koku Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 5.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2018 8:13 PM Notes:
Idaho/ Amarillo American Wheat	American Wheat Beer	55 Litres	1.05	1.008	5.39	29.1	4.57 °L	466	0
Author: Boil Size: 67 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 9:06 PM Notes:
Pale Ale 1	American Pale Ale	3 Gallons	1.051	1.01	5.43	49.51	6.21 °L	466	1
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 10:50 PM Notes:
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