Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nugget, Palisade	Specialty IPA: New England IPA	6 Gallons	1.062	0.999	8.27	36.98	5.49 °L	419	0
Author: PlatonicBeer89 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2020 12:04 AM Notes:
Berried Alive	Fruit Lambic	3 Gallons	1.071	1.01	8.06	0	5.69 °L	419	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 10:31 PM Notes:
Stout-strong	Foreign Extra Stout	16 Litres	1.075	1.013	8.12	65.65	42.46 °L	419	0
Author: Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 8:39 AM Notes:
Belgian Strong Golden Ale	Belgian Golden Strong Ale	5.5 Gallons	1.077	1.01	8.82	29.67	4.53 °L	419	0
Author: jderekj7 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 8/28/2023 1:35 AM Notes:
Cigar And A Waffle	Specialty IPA: Belgian IPA	5.5 Gallons	1.082	1.019	8.17	51.17	11.72 °L	419	0
Author: Frappybrews Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2023 2:46 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.08	1.015	8.51	23.64	7.5 °L	419	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/18/2021 2:40 PM Notes:
Tripel Threat	Belgian Tripel	5.5 Gallons	1.077	1.012	8.58	34.39	8.48 °L	419	0
Author: cmward Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 5:33 AM Notes:
Baltic Porter	Baltic Porter	20 Litres	20.843	4.96	8.82	40.07	39.63 °L	419	0
Author: Angel Brewing Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 16.5 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 6:43 PM Notes:
Hallucinogenics	Specialty IPA: New England IPA	3 Gallons	1.083	1.016	8.73	63.04	6.09 °L	419	3
Author: Shaun Barone Boil Size: 3.91 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 6:35 PM Notes:
Mike's Extra Porter	Brown Porter	5.5 Gallons	1.089	1.023	8.73	24.78	42.31 °L	419	0
Author: Gnome_Beer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.163 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2021 6:43 PM Notes:
Karmen Trinity	Belgian Tripel	22 Litres	1.08	1.016	8.44	19.34	3.86 °L	419	1
Author: Thomas Lind Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.98 bar Creation Date: 5/14/2018 9:13 PM Notes: A Karmeliet Triple clone
RIS	Russian Imperial Stout	40 Litres	1.082	1.021	8.09	50.89	37.05 °L	419	0
Author: Gabriel Romero Sommelier Boil Size: 49 Litres Boil Time: 75 Boil Gravity: 1.07 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 11:10 AM Notes:
Hazy Ipa Josh	No Profile Selected	13 Gallons	1.077	1.016	8.05	80.93	5.32 °L	419	1
Author: Josh2280 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 12:23 PM Notes:
Dwight, You Ignorant Slut	American IPA	5 Gallons	1.081	1.02	7.98	141.93	5.15 °L	419	0
Author: Denboy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2020 3:46 AM Notes:
Warrior Nectar	No Profile Selected	1600 Litres	19.955	5.254	8.15	93.86	6.85 °L	419	0
Author: Tverbrewer Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 18.9 Efficiency: 73 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 10:55 AM Notes:
McChouffe	Belgian Dubbel	6 Gallons	1.075	1.012	8.22	31.27	13.17 °L	419	0
Author: thebiggere Boil Size: 8.09 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 12:05 AM Notes:
Troubadour	Specialty IPA: Belgian IPA	21 Litres	18.409	3.04	8.41	35.03	8.3 °L	419	1
Author: sirpietruch Boil Size: 30 Litres Boil Time: 120 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 9:14 AM Notes:
The Beast And The Coffee Beauty	Imperial Stout	31 Litres	1.097	1.036	8	94.14	50 °L	419	0
Author: Tommyfatboy Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 57 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 10:53 AM Notes:
Fabitos Imperial Stout	Russian Imperial Stout	22 Litres	1.09	1.027	8.28	64.75	28.6 °L	419	0
Author: adfabiopires Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 9:19 PM Notes:
Gelfling Essence NEIPA	Specialty IPA: New England IPA	7 Gallons	1.077	1.014	8.34	25.78	6.68 °L	419	1
Author: Tbagger Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 100 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 6:39 AM Notes: Dry Hop schedule: Day 0 (3 oz) at yeast pitch Day 1 (6 oz) high krausen Day 5 (3 oz) after fermentation
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