|
Mikes Lager
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.008 |
6.41 |
30.3 |
3.62 °L
|
464 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 2:14 PM |
| Notes: |
|
|
Amberlager
|
American Lager
|
550 Litres |
1.048 |
1.008 |
5.27 |
23.15 |
14.61 °L
|
464 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 12:22 AM |
| Notes: |
|
|
Standard Small Batch Wheat
|
American Wheat Beer
|
2 Gallons |
1.045 |
1.006 |
5.11 |
7.81 |
2.78 °L
|
464 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 9:13 PM |
| Notes: |
|
|
Triumph Pils
|
International Pale Lager
|
13 Gallons |
1.047 |
1.007 |
5.18 |
36.68 |
4.73 °L
|
464 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2023 8:29 PM |
| Notes: |
|
|
POGers
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.87 |
31.27 |
3.73 °L
|
464 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2022 5:51 PM |
Notes: The yeast is actually Berkeley Yeast's Chill Tropics, a thiolized Augustiner strain.
FG came out low at 1.009, but was pretty nice even there.
Dry-hopped to approach passion/orange/guava flavors.
I am deeply sorry for the unfortunate name... |
|
|
Awesome Recipe
|
American Wheat Beer
|
16.5 Gallons |
1.049 |
1.012 |
4.82 |
29.88 |
15.54 °L
|
464 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2021 4:25 PM |
| Notes: |
|
|
Trotter Is Having A Very Good Day
|
International Pale Lager
|
64 Gallons |
1.069 |
1.014 |
7.24 |
34.17 |
4.71 °L
|
464 |
0 |
|
|
|
| Boil
Size: 65.58 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2021 7:19 PM |
| Notes: |
|
|
Summer Shandy - NB
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.011 |
5.06 |
16.37 |
3.84 °L
|
464 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2021 1:26 PM |
| Notes: |
|
|
Colpoys August Lager
|
American Lager
|
5 Gallons |
1.048 |
1.008 |
5.2 |
22.67 |
3.43 °L
|
464 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2021 1:14 PM |
Notes: Based on Beer and Brewing basic recipe.
Substituted dry lager yeast. |
|
|
Vanilla Night Sky
|
Holiday/Winter Special Spiced Beer
|
235 Gallons |
1.085 |
1.021 |
8.32 |
38.17 |
46.86 °L
|
464 |
0 |
|
|
|
| Boil
Size: 245 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 7:02 PM |
| Notes: |
|
|
Kim's Lager
|
American Light Lager
|
5 Gallons |
1.051 |
1.013 |
4.97 |
26.1 |
3.44 °L
|
464 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2017 1:33 PM |
| Notes: |
|
|
.:Ambar:.
|
International Amber Lager
|
11 Litres |
1.055 |
1.011 |
5.84 |
22.74 |
16.34 °L
|
464 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 91.5 g |
Creation
Date: 7/1/2020 7:45 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.053 |
1.013 |
5.26 |
23.3 |
5.23 °L
|
464 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2020 12:53 AM |
| Notes: |
|
|
Red White And Berry Seltzer
|
Common Cider
|
2 Gallons |
1.054 |
1.002 |
6.81 |
0 |
7.49 °L
|
464 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2020 1:00 PM |
| Notes: DO NOT PUT MALT IN, just did that to allow me to save this |
|
|
Apa Torpedoish
|
American Light Lager
|
42 Litres |
1.062 |
1.017 |
5.83 |
58.89 |
7.36 °L
|
464 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 12:41 AM |
| Notes: |
|
|
Czech The Breaker
|
Czech Dark Lager
|
5.5 Gallons |
1.056 |
1.017 |
5.15 |
26.16 |
28.1 °L
|
464 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 6:45 PM |
| Notes: |
|
|
MEAD WITH MAPLE
|
Sweet Mead
|
5 Gallons |
1.067 |
1.002 |
8.52 |
0 |
10.16 °L
|
464 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 9:46 PM |
| Notes: |
|
|
Apple Cider (RifayBrew) (v21)
|
Common Cider
|
19 Litres |
11.61 |
2.988 |
4.6 |
0 |
0 °L
|
464 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2018 5:45 AM |
| Notes: Apple Cider from apples. 19L apple juice with Mangrove Jack's M02 CIDER YEAST. 12 days fermentation, additional 0,2g Malolactic bacteria for 14 days, then bottle. |
|
|
Povilas & Gintas
|
American Light Lager
|
25 Litres |
1.058 |
1.014 |
5.71 |
50.08 |
25.14 °L
|
464 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 9:05 PM |
| Notes: |
|
|
Pineapple Lime Pils
|
American Light Lager
|
1900 Litres |
1.029 |
1.003 |
3.37 |
21.13 |
1.35 °L
|
464 |
0 |
|
|
|
| Boil
Size: 1960 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 4:24 PM |
| Notes: |
|
|
|
|