northcote pale 1v 21l Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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northcote pale 1v 21l

146 calories 13.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.23 liters
Post Boil Size: 21.08 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Thursday June 24th 2021
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1.048
1.009
5.1%
39.3
6.2
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.85 kg Simpsons - Maris Otter pale3.85 kg Maris Otter pale 38 2.4 90.8%
0.21 kg Bestmalz - BEST Caramel Pils0.21 kg BEST Caramel Pils 37 2.43 5%
0.18 kg Joe White - Medium Crystal0.18 kg Medium Crystal 34.5 56.77 4.2%
4.24 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.60 g Galaxy12.6 g Galaxy Hops Pellet 14.25 Boil 60 min 24.39 13%
16.80 g Admiral16.8 g Admiral Hops Leaf/Whole 14.5 Boil 15 min 14.93 17.4%
16.80 g Nectaron 16.8 g Nectaron Hops Pellet 10 Whirlpool at 75 °C 0 min 17.4%
50.40 g Nectaron 50.4 g Nectaron Hops Pellet 10 Dry Hop 5 days 52.2%
96.60 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
29.4 L Strike 70 °C 67 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
4.77 g Whirlfloc Fining Boil 0 min.
5.60 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
3.50 g Epsom Salt Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.95 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"northcote pale 1v 21l" American Pale Ale beer recipe by despard. BIAB, ABV 5.13%, IBU 39.32, SRM 6.18, Fermentables: (Maris Otter pale, BEST Caramel Pils, Medium Crystal) Hops: (Galaxy, Admiral, Nectaron ) Other: (Whirlfloc, Calcium Chloride (dihydrate), Epsom Salt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-26 07:30 UTC
NEW Water Requirements:
northcote pale 1v 21l
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northcote pale 1v 21l
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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