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Awesome Recipe
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Light American Lager
|
2.25 Gallons |
1.054 |
1.013 |
5.38 |
0 |
2.93 °L
|
449 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 3:10 PM |
| Notes: |
|
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Wheat 6 Gallons
|
American Wheat or Rye Beer
|
6 Gallons |
1.052 |
1.011 |
5.41 |
20.43 |
3.4 °L
|
449 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2023 7:48 PM |
| Notes: |
|
|
Bitter Pils
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German Pilsner (Pils)
|
464 Gallons |
10.599 |
1.598 |
4.76 |
38.77 |
2.73 °L
|
449 |
0 |
|
|
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| Boil
Size: 512.5 Gallons |
Boil Time: 60 |
Boil Gravity: 9.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 2:59 PM |
| Notes: |
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Vienna Pale Ale
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Extra Special/Strong Bitter (ESB)
|
60 Litres |
1.053 |
1.01 |
5.68 |
4.44 |
6.32 °L
|
449 |
0 |
|
|
Author:
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smokey123
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| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 7:00 PM |
| Notes: |
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Blondage
|
Blonde Ale
|
5 Gallons |
1.048 |
1.01 |
4.99 |
21.59 |
4.23 °L
|
449 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 3:48 PM |
| Notes: |
|
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Altbier
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Düsseldorf Altbier
|
11 Gallons |
1.055 |
1.013 |
5.48 |
31.29 |
17.6 °L
|
449 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2021 6:05 PM |
| Notes: |
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Italian Hoppy Pils
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German Pilsner (Pils)
|
30 Litres |
11.308 |
1.983 |
4.95 |
30.22 |
2.94 °L
|
449 |
0 |
|
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2021 5:41 PM |
| Notes: |
|
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Kellogs
|
Light American Lager
|
10 Litres |
1.04 |
1.006 |
4.58 |
20.83 |
3.19 °L
|
449 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 10:06 PM |
| Notes: |
|
|
Stonehands Doppelbock
|
Doppelbock
|
23 Litres |
1.079 |
1.021 |
7.71 |
19.2 |
17.67 °L
|
449 |
1 |
|
|
|
| Boil
Size: 30.59 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 7:45 PM |
Notes: 2 x 4L starter, decanted
Pre boil gravity 1.058 @ 34C => 1.061 @ 20C |
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HoneyBee
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German Pilsner (Pils)
|
6 Gallons |
1.05 |
1.01 |
5.17 |
18.31 |
3.02 °L
|
449 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2020 8:00 PM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.054 |
1.012 |
5.41 |
41.31 |
7.01 °L
|
449 |
0 |
|
|
|
| Boil
Size: 34.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2016 2:33 AM |
| Notes: |
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Vanilla Cream Ale Clone
|
Cream Ale
|
5.75 Gallons |
1.054 |
1.012 |
5.53 |
19.99 |
4.83 °L
|
449 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: 4.5 oz |
Creation
Date: 5/18/2020 9:35 PM |
| Notes: * honey late addition (at flameout) |
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Fatty's Isolation Pt.1
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Dark American Lager
|
21 Litres |
1.061 |
1.013 |
6.2 |
76.07 |
8.77 °L
|
449 |
1 |
|
|
Author:
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 2:17 AM |
| Notes: |
|
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The Empire Strikes Bock 19
|
Doppelbock
|
2 Gallons |
1.071 |
1.019 |
6.86 |
25.71 |
28.58 °L
|
449 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2019 8:30 PM |
| Notes: first use of stainless false bottom in mash-tun. decoted 1-2 gallons to 178 and racked back to mash-tun. very clean run-off during sparge. |
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Pale Ale
|
Extra Special/Strong Bitter (ESB)
|
24 Litres |
1.05 |
1.012 |
4.98 |
34.57 |
7.58 °L
|
449 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2019 9:39 AM |
| Notes: |
|
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Lawmower Light Lager
|
Light American Lager
|
6.5 Gallons |
1.054 |
1.014 |
5.36 |
16.5 |
9.89 °L
|
449 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 12:29 PM |
Notes: Hello Brewer,
Going to be brewing with a buddy on Fri. 3/15/19. Looking for a basic easy drinking beer to share with others in the spring/summer of 2019. The goal to mock the lawnmower beer made by a St Arnold's Brewery and spice up the taste, but not being to hoppy. I want to draw other outsiders into brewing and will invite over some acquaintances. Want them to know that they don't have to settle for crappy commercial light beers.
St. Arnold's Brewery actually made a solid beer that ended up being a staple in their line up and what started out as mockery of a summer beer, but actually lead to a solid beer still brewed today. That is what I am seeking instead of the higher ABV and standard seasonal beers made over the last 9 years.
Really looking forward to trying the lager out on my new stainless steel conical fermenter arriving early next week. She is called a "213-FE820 Brew Bucket Brewmaster Ed. 7 Gal." This should be easy to clean,
Try it out sometime to share with the non-brewers in your neighboring communities.
SirCordit |
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Red Ale1
|
Irish Red Ale
|
15 Litres |
1.047 |
1.008 |
5.1 |
15.74 |
10.87 °L
|
449 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 2:01 PM |
| Notes: |
|
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Kikuyu Kolsch
|
Kölsch
|
23 Litres |
1.045 |
1.01 |
4.6 |
23.09 |
3.29 °L
|
449 |
1 |
|
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2018 3:54 AM |
| Notes: |
|
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Eisbock Recipe
|
Doppelbock
|
10.25 Gallons |
1.091 |
1.023 |
8.95 |
20.17 |
10.23 °L
|
449 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 6:06 PM |
| Notes: |
|
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1st Cream Ale
|
Cream Ale
|
20 Litres |
1.046 |
1.009 |
4.86 |
18.07 |
3.61 °L
|
449 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2017 2:12 AM |
| Notes: |
|
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