Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session IPA	English IPA	100 Litres	1.058	1.011	6.18	45.57	11.35 °L	361	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:43 AM Notes:
Big Milk Coffee Stout	American Stout	4.75 Gallons	1.073	1.026	6.22	15.36	44.37 °L	361	0
Author: Sipnotic Boil Size: 5 Gallons Boil Time: 40 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 3:18 PM Notes: Added 3 oz coffee beans in muslin bag as a dry bean addition as well as 2 oz ground coffee steeped for 2 days in room temp water in french press after high krausen roasted barley added with 10 mins left in the mash OG: 1.060
23-001 Citra Explosion	American Pale Ale	2.5 Gallons	1.057	1.01	6.14	38.84	7.12 °L	361	0
Author: bpatzelt Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 1/9/2023 6:53 PM Notes: Dry hop at 14 days with 22.68 gr of Citra. RO Water
Wolffheim IPA #1	American IPA	3 Gallons	1.059	1.012	6.17	80.88	8.13 °L	361	0
Author: Gerald Woolfolk Boil Size: 3.53 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 3:13 PM Notes:
Wolf NEIPA	Specialty IPA: New England IPA	45 Litres	1.06	1.015	6.16	26.27	5.31 °L	361	0
Author: tubbsy Boil Size: 49.68 Litres Boil Time: 30 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 9:11 PM Notes:
NEIPA	English IPA	57 Litres	1.057	1.01	6.13	21.87	5.31 °L	361	0
Author: Mik2 Boil Size: 65.78 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 10:12 AM Notes:
Beez Squeeze V2	Weizen/Weissbier	18 Gallons	1.06	1.014	6.14	21.65	3.97 °L	361	0
Author: Beez Home Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 1:53 PM Notes:
Kveik Ipa	American Pale Ale	35 Litres	1.059	1.011	6.19	30.24	5.81 °L	361	0
Author: Bryggelars Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2020 4:51 AM Notes:
American Ipa	American IPA	200 Litres	1.058	1.011	6.22	57.05	11.23 °L	361	0
Author: Avanti Boil Size: 215 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 12:16 PM Notes:
SK - BIPA (Bostanlı IPA)	No Profile Selected	25 Litres	1.058	1.011	6.21	69.31	7.14 °L	361	0
Author: Sarhoş Karga Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 10:58 AM Notes:
Awesome Recipe 2	American Light Lager	5.5 Gallons	1.061	1.014	6.22	85.59	7.89 °L	361	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2016 8:34 PM Notes:
My Honey's IPA	American IPA	50 Litres	1.056	1.009	6.15	46.1	8.58 °L	361	0
Author: MaNiMa Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 7:05 PM Notes:
Belgian Brown	Oud Bruin	5.5 Gallons	1.052	1.005	6.16	3.97	15.49 °L	361	0
Author: alemonkey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 3:59 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.06	1.013	6.12	55.61	7.22 °L	361	0
Author: eldudeorino Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 2:55 AM Notes:
Porter 2019	Robust Porter	5.5 Gallons	1.059	1.011	6.24	27.91	46.64 °L	361	0
Author: tnw@cinci.rr.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 4:04 AM Notes: Measured gravity 1.069 Dark Kentucky sorghum Yeast pitched 4 pm
Bitter Attempt #2	Strong Bitter	5 Gallons	1.062	1.015	6.24	32.36	15.63 °L	361	1
Author: Cjhand Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 11:37 PM Notes:
Red IPA Test_To Edit	Specialty IPA: Red IPA	16 Litres	1.063	1.016	6.18	67.75	17 °L	361	0
Author: Casa Zambrano Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 12:15 AM Notes:
Lansing Brown	British Brown Ale	10 Gallons	1.063	1.016	6.24	79.02	38.14 °L	361	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 8:22 PM Notes:
Awesome Recipe	American IPA	3 Gallons	1.062	1.016	6.13	77.36	6.89 °L	361	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 9:08 PM Notes:
HAZE	Specialty IPA: New England IPA	5.25 Gallons	1.063	1.016	6.16	27.99	3.67 °L	361	0
Author: Critter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 3:56 PM Notes:
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