Belgian Dark Strong Ale Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Belgian Dark Strong Ale

401 calories 43 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 401 calories (Per 12oz)
Carbs: 43 g (Per 12oz)
Created: Thursday October 27th 2022
1.119
1.033
11.3%
21.0
19.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb Briess - LME Pilsen Light11.5 lb LME Pilsen Light 37.6 2 62.2%
2 lb Briess - LME Munich2 lb LME Munich 34.5 8 10.8%
0.50 lb Briess - DME Bavarian Wheat0.5 lb DME Bavarian Wheat 44.6 3 2.7%
1 lb Cane Sugar1 lb Cane Sugar 46 0 5.4%
15 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Castle Malting - Aromatic Malt1 lb Aromatic Malt 35 20 5.4%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 5.4%
1 lb Belgian - Special B1 lb Special B 34 115 5.4%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 2.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.42 oz Northern Brewer - German Hallertau2.42 oz German Hallertau Hops Pellet 4 Boil 60 min 20.97 100%
2.42 oz / 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
2 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 203 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Belgian Dark Strong Ale" No Profile Selected beer recipe by Brewer #360822. Extract, ABV 11.25%, IBU 20.97, SRM 19.77, Fermentables: (LME Pilsen Light, LME Munich, DME Bavarian Wheat, Cane Sugar) Steeping Grains: (Aromatic Malt, CaraMunich, Special B, Melanoidin) Hops: (German Hallertau)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-28 03:22 UTC
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