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PALE ALE AU MARC DE VIOGNIER

1,044 calories 99 carbs
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.220 (recipe based estimate)
Efficiency: 77% (brew house)
Source: LE 30 EME DEGRE
Calories: 1,044 calories (Per 355mL)
Carbs: 99 g (Per 355mL)
Created Monday November 12th 2018
1.298
1.075
29.37%
0
12.76
5.73
 
Fermentables
Amount Fermentable PPG °L Bill %
25 kg German - Pale Ale25 kg Pale Ale 39 2.3 100%
25 kg Total      
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: LE 30 EME DEGRE, Method: All Grain, Style: Blonde Ale, ABV 29.37%, IBU 0, SRM 12.76, Fermentables: (Pale Ale)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-13 17:24 UTC
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