Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SPC Stout	Dry Stout	8 Litres	1.055	1.012	5.59	30.67	49.16 °L	392	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 38.7 g Creation Date: 9/10/2020 8:41 AM Notes:
Simply Sweet Stout	Sweet Stout	23 Litres	1.039	1.008	4.07	32.21	21.93 °L	392	2
Author: StarvinMarvin Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 135 g Creation Date: 12/29/2024 7:44 PM Notes: OG 1.052 21 litres in primary Jan 4 SG 1.016 transfer to carboy Jan 12 SG 1.014 keg with lactose and Corn sugar 135 grams to prime lactose sugar better added to boil than later "do not let lactose /water solution cool. It has to be boiled for 10 minutes. It went rock solid overnight schedule change.
Imperial Stout	Russian Imperial Stout	22 Litres	1.1	1.022	10.2	65.41	40.93 °L	392	0
Author: GiDaMo Boil Size: 29.53 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 69.4 g Creation Date: 4/30/2023 11:37 AM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.12	1.03	11.83	67.38	50 °L	392	0
Author: Seth P Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 8:35 PM Notes:
Awesome Recipe	Sweet Stout	50 Litres	1.02	1.005	1.91	21.19	22.43 °L	392	0
Author: DaFeMarine Boil Size: 55.98 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 175 g Creation Date: 10/17/2022 8:34 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.055	1.015	5.23	30.01	38.31 °L	392	0
Author: UnderBedBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 12:44 PM Notes:
Golden Promise	English IPA	6 Gallons	1.071	1.023	6.32	19.97	5.91 °L	392	0
Author: Flannel Hop Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2021 4:39 PM Notes: Lactose 10 mins (Boil) Marris Otter sun for Spelt Malt by half. (1.080+ OG - FG 1.050 - 4.6%)
New Imperial Stout 14	Russian Imperial Stout	12 Gallons	1.117	1.029	11.53	47.86	31.97 °L	392	2
Author: Mickal Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 2:49 PM Notes:
Rye Barrel Imperial Stout - 5 Gallon	Russian Imperial Stout	5.5 Gallons	1.104	1.02	11.03	54.79	50 °L	392	0
Author: Aaron D. Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.089 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 10:35 PM Notes:
Candy Cap Imperial Stout - Extract	Russian Imperial Stout	5 Gallons	1.085	1.019	8.68	59.67	39.64 °L	392	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 1:05 AM Notes:
First Run Stout	American Stout	134 Gallons	1.091	1.023	8.96	21.94	49.18 °L	392	0
Author: Boil Size: 125 Gallons Boil Time: 180 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 4:25 PM Notes:
Blazing World Clone	American IPA	11.36 Litres	1.067	1.014	6.86	64.67	9.61 °L	392	0
Author: Boil Size: 17.36 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 55.2 g Creation Date: 5/11/2020 4:29 AM Notes:
Oatmeal Stout	Oatmeal Stout	19.5 Litres	1.055	1.013	5.48	28.36	46.87 °L	392	1
Author: Boil Size: 24.72 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 5/4/2020 1:00 PM Notes:
HopWards_TN	American IPA	27 Litres	1.054	1.013	5.36	34.39	7.38 °L	392	0
Author: ShpxLbh Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 10:41 PM Notes:
NEIPA Citra/Mosaic/Galaxy	American IPA	5.5 Gallons	1.08	1.019	7.96	29.87	4.82 °L	392	0
Author: Joe V Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 10:45 AM Notes:
Bourbon Vanilla Stout	Sweet Stout	3 Gallons	1.055	1.014	5.43	32.93	40.24 °L	392	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2020 2:32 PM Notes:
First Imperial Stout	Russian Imperial Stout	19 Litres	1.101	1.021	10.49	70.97	50 °L	392	0
Author: ugeono Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 1:42 AM Notes:
Baltic Porter	Baltic Porter	20 Litres	1.099	1.025	9.78	44.14	40.29 °L	392	0
Author: outboxer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 12:02 PM Notes:
Box O' Chocolates Stout	Sweet Stout	5 Gallons	1.061	1.02	5.35	22.39	35.55 °L	392	1
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 12:10 PM Notes:
Session IPA	American IPA	5 Gallons	1.044	1.012	4.23	68.32	5.81 °L	392	1
Author: ijdavis Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 3:11 PM Notes:
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