Hoppy Amber
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.007 |
4.09 |
22.75 |
9.16 °L
|
363 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 97 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2020 10:02 PM |
Notes: |
|
Unter Druck (homebrewhappyhour)
|
German Pilsner (Pils)
|
5.5 Gallons |
1.045 |
1.012 |
4.24 |
18.14 |
3.22 °L
|
363 |
1 |
|
|
Boil
Size: 6.55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2023 11:25 PM |
Notes: |
|
Graf
|
No Profile Selected |
2.5 Gallons |
1.04 |
1.008 |
4.25 |
30.1 |
4.63 °L
|
363 |
2 |
|
Author:
|
|
Minimalixt
|
|
Boil
Size: 3.45 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2023 12:54 PM |
Notes: OG: 1.048
FG: 1.006 |
|
Black Dolly - Black Sheep Best Bitter Clone
|
Best Bitter
|
20 Litres |
1.046 |
1.013 |
4.26 |
30.51 |
10.98 °L
|
363 |
0 |
|
|
Boil
Size: 25.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 4/18/2023 3:15 PM |
Notes: |
|
Great Northern
|
Light American Lager
|
23 Litres |
1.039 |
1.007 |
4.28 |
39.26 |
4.18 °L
|
363 |
0 |
|
|
Boil
Size: 29.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2023 3:46 AM |
Notes: |
|
Grumpy's Irish Red
|
Irish Red Ale
|
3 Gallons |
1.041 |
1.008 |
4.35 |
22.51 |
11.41 °L
|
363 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 3:14 PM |
Notes: |
|
Fac Centennial Red Ale
|
No Profile Selected |
3 Gallons |
1.044 |
1.012 |
4.27 |
46.48 |
15.87 °L
|
363 |
2 |
|
|
Boil
Size: 4.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 3:25 AM |
Notes: |
|
#42 Xtra C
|
Blonde Ale
|
12 Litres |
1.044 |
1.011 |
4.32 |
10.45 |
3.06 °L
|
363 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 6:20 AM |
Notes: O.G: 1.052
F.G: 1.006
abv: ~6.04% (Before bottle conditioning)
Used 0.5 kg of short grain rice instead of flaked rice. Higher Abv than flaked rice.
Brewed on: July 14th, 2021
Bottled on: July 19th, 2021
Yeast caked on: July 25th, 2021- Yeast settled fully in bottles. Hops are on point. Bitterness is on point. Very crisp and refreshing - pseudo-lager-like. Experiment with 14 g of liberty hops instead of cascade. 0.5 kg rice is too boozy. The boozyness is non-disturbing, but is present as a back note. Re-brew with 250 g of rice instead. very watery and head lasts a mere minute. I'm ok with this but maybe experiment with flaked oats... |
|
Dry-hopped Sour
|
Berliner Weisse
|
25 Litres |
1.037 |
1.006 |
4.09 |
6.77 |
2.67 °L
|
363 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2021 10:28 PM |
Notes: |
|
Luba Red (Irish Red)
|
Irish Red Ale
|
2 Gallons |
1.049 |
1.016 |
4.35 |
55.61 |
15.16 °L
|
363 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 1:39 PM |
Notes: |
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.041 |
1.008 |
4.23 |
24.56 |
3.73 °L
|
363 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2017 5:16 AM |
Notes: |
|
Buhanka Hliba
|
Roggenbier
|
10 Litres |
1.046 |
1.013 |
4.27 |
30.74 |
21.48 °L
|
363 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 65.4 g |
Creation
Date: 11/19/2020 11:58 AM |
Notes: |
|
Lager #2 - 20% Vienna
|
Czech Premium Pale Lager
|
11 Litres |
1.045 |
1.013 |
4.31 |
28.31 |
4.53 °L
|
363 |
1 |
|
|
Boil
Size: 15.17 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 53 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 9:54 AM |
Notes: |
|
Thames Trail Best Bitter
|
Best Bitter
|
21 Litres |
1.042 |
1.01 |
4.15 |
35.92 |
10.11 °L
|
363 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 8:22 PM |
Notes: |
|
Irish Stout '20
|
Irish Stout
|
19 Litres |
1.043 |
1.011 |
4.1 |
28.3 |
32.43 °L
|
363 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 8:51 PM |
Notes: |
|
Oliver's Thai Beer
|
Alternative Grain Beer
|
23 Litres |
1.044 |
1.011 |
4.35 |
0 |
2.78 °L
|
363 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 7:19 AM |
Notes: |
|
190620 Crimson Tide Session Pale Ale
|
American Amber Ale
|
18 Gallons |
9.564 |
1.647 |
4.17 |
25.03 |
15.7 °L
|
363 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2019 3:34 PM |
Notes: |
|
Mild
|
Dark Mild
|
21 Litres |
1.041 |
1.009 |
4.24 |
16.24 |
28.76 °L
|
363 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 10:07 PM |
Notes: |
|
Berliner Weiss
|
Berliner Weisse
|
1400 Litres |
1.041 |
1.009 |
4.15 |
0.55 |
2.42 °L
|
363 |
0 |
|
|
Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 88 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 3:02 AM |
Notes: |
|
Murilo
|
American Light Lager
|
19 Litres |
1.047 |
1.015 |
4.11 |
17.95 |
4.82 °L
|
363 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 4:14 PM |
Notes: |
|
|
|