Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	American IPA	5.5 Gallons	1.064	1.012	6.83	94.55	46.83 °L	366	1
Author: Dan007 Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 2/14/2021 3:33 PM Notes:
Weizenbock 15 Gal	Weizenbock	17 Gallons	1.068	1.016	6.85	28.28	10.07 °L	366	0
Author: DonnieB Boil Size: 20.06 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 8:36 PM Notes:
Hazy Dayz	Specialty IPA: New England IPA	15 Gallons	1.07	1.017	6.91	32.02	4.45 °L	366	0
Author: Mr.Bacon Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 12:54 AM Notes:
You Getting Thiolized	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.02	7.01	44.07	5.51 °L	366	1
Author: Karissa & Robert Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 78 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 12/23/2022 1:08 AM Notes: Do 66F and ramp to 74F when fermentation slows. Use ALDC on second dry hop to avoid hop creep/VDK.
Home Grown IPA	American Pale Ale	5.5 Gallons	1.065	1.011	6.98	38.5	44.64 °L	366	0
Author: Domv Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 10/1/2022 5:48 PM Notes: Using all home grown hops for the brew.
Hard Root Beer	Spice, Herb, or Vegetable Beer	12 Gallons	1.064	1.012	6.91	0	17.39 °L	366	0
Author: Bdofan Boil Size: 12.75 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 10.6 oz Creation Date: 9/3/2022 8:39 PM Notes:
Saison	Saison	5 Gallons	1.063	1.011	6.85	24.12	5.64 °L	366	0
Author: RabbitHoleNC Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 3:08 AM Notes:
Tart Cherry Dubble	Specialty Fruit Beer	3 Gallons	1.066	1.013	6.94	17.02	34.56 °L	366	0
Author: Martin Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 12/31/2021 6:53 PM Notes:
Zim Sen	No Profile Selected	344 Gallons	16.976	4.433	6.86	0	48.95 °L	366	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 70 Boil Gravity: 15.8 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 8:51 PM Notes:
Melon Shake	No Profile Selected	1100 Litres	1.07	1.017	7	0	3.66 °L	366	0
Author: arinomibrewery Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 7:42 AM Notes:
Weissen Dopplebock	Mixed-Style Beer	1.5 Gallons	1.069	1.017	6.85	27.54	18.63 °L	366	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2018 3:01 PM Notes: Experimental fusion of styles. Requires and extra pot for decoctions.
Aprihop Clone	American IPA	5.5 Gallons	1.069	1.016	6.95	64.78	6.86 °L	366	0
Author: rwinzing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 5:07 PM Notes:
Hopped Up Wheat	American Wheat or Rye Beer	5.5 Gallons	1.071	1.017	6.99	66.24	5.11 °L	366	1
Author: Frosty Weasel Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 12:10 AM Notes:
Ole Gaffer's Special Brew	No Profile Selected	5.5 Gallons	1.071	1.019	6.93	83.71	14.33 °L	366	0
Author: Big Al's Backyard Brewin' Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 5:54 PM Notes:
Back Alley	Blonde Ale	5.5 Gallons	1.066	1.014	6.91	15.99	4.05 °L	366	0
Author: Back Alley Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2020 12:08 AM Notes:
Dojo Dunkel	Dunkles Bock	8 Litres	1.06	1.007	6.85	26.01	9.76 °L	366	0
Author: Rea Valley Brewery Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 7:22 PM Notes:
61. Toledo Tongue Bend IPA	American IPA	11.5 Gallons	1.066	1.013	7	148.29	5.28 °L	366	1
Author: Steven.bofferding@gmail.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 4:10 PM Notes:
Rain Drop - Drop Top - Double Dry Hop	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.02	6.87	50.14	5.6 °L	366	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 6:31 PM Notes:
Dos Corazones	American IPA	5.4 Gallons	1.065	1.013	6.91	66.44	6.19 °L	366	0
Author: nkgarfield Boil Size: 5.75 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 68 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 12:04 AM Notes:
Hoppy 2nd Birtday	Double IPA	1200 Litres	15.332	2.456	6.95	58.62	4.8 °L	366	0
Author: Be Chris Boil Size: 1380 Litres Boil Time: 90 Boil Gravity: 15.2 Efficiency: 66.5 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2018 10:56 AM Notes:
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