Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LIMFJORDSPORTER	Baltic Porter	21 Litres	1.08	1.013	8.76	48.61	33.74 °L	436	1
Author: brandonAmsterdam Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 105.1 g Creation Date: 8/3/2020 3:34 PM Notes:
Tripel Janus (Half Brett)	Belgian Tripel	13 Litres	1.078	1.009	9.06	76.35	6.19 °L	436	0
Author: Polar Beer Boil Size: 10 Litres Boil Time: 40 Boil Gravity: 1.081 Efficiency: 90 Mash Thickness: 2.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 12:24 AM Notes: Get wort temperature down low before pitching
Dragons Silk	Russian Imperial Stout	5.5 Gallons	1.088	1.022	8.7	48.69	35.34 °L	436	0
Author: Greg's Recipe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 4:14 PM Notes:
Double IPA Barbe Rouge	Double IPA	15 Litres	1.084	1.012	9.49	99.9	8.98 °L	436	1
Author: Savannen Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 90 g Creation Date: 9/18/2022 11:33 AM Notes:
Oatmeal Double IPA	American IPA	5.75 Gallons	1.085	1.015	9.22	65.79	10.77 °L	436	0
Author: CoreyKay Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 7:46 PM Notes:
Rye 7.10.22	whiskey	2 Gallons	1.099	1.033	8.6	0	13.66 °L	436	1
Author: Kipp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2022 4:58 PM Notes: Expect a FG of 1.005
TWICE BITTEN DOUBLE IPA 5G	No Profile Selected	5 Gallons	1.089	1.017	9.45	50.53	9.57 °L	436	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.294 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2022 4:13 PM Notes:
SMASH BRAGGOT	Braggot	2.5 Gallons	1.083	1.018	8.59	54.98	4.6 °L	436	0
Author: Great Sea Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 8:17 PM Notes:
Belgian Strong Ale	No Profile Selected	5.75 Gallons	1.083	1.011	9.51	29.5	16.17 °L	436	1
Author: thisiskaleb@hotmail.com Boil Size: 7.19 Gallons Boil Time: 70 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2021 8:45 PM Notes:
Golden Rays	No Profile Selected	3 Gallons	1.083	1.017	8.61	25.96	12.41 °L	436	0
Author: Thorhaugskettle Boil Size: 5.27 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 8/20/2020 6:07 PM Notes:
Belfort Van Gent	Belgian Dubbel	5.1 Gallons	1.089	1.022	8.72	0	9 °L	436	0
Author: Dmitriy Krasnikov Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2017 4:01 PM Notes:
MYBOCK 5-30 Pitch /31.	Maibock/Helles Bock	5 Gallons	1.081	1.013	8.91	9.62	7.55 °L	436	0
Author: JOHN-E Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 4:40 PM Notes: reiterated mash, 1/3rd of grain mashed all day, other chores, large tree. 73% mash efficiency pitched next day 5-31.
Barleywine	American Barleywine	6.5 Gallons	1.097	1.023	9.75	62.45	12.84 °L	436	0
Author: PirateWolf Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 2:08 PM Notes:
Diablo's Temptress	Belgian Tripel	5.5 Gallons	1.084	1.014	9.22	28.85	6.78 °L	436	0
Author: Frothywizard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 32.5 oz Creation Date: 7/12/2019 7:02 AM Notes:
Barley Wine	American Barleywine	550 Litres	1.1	1.025	9.84	54.69	17.63 °L	436	0
Author: negrotolosa Boil Size: 600 Litres Boil Time: 150 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 4:17 PM Notes:
Cabra Morto	Doppelbock	10 Litres	1.078	1.011	8.71	56.01	26.12 °L	436	0
Author: Gustavo Marsan Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 37 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 3:52 PM Notes:
Imperial Stout	Russian Imperial Stout	18 Litres	1.082	1.017	8.54	69.22	39.59 °L	436	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 53 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 11:32 AM Notes:
Double Play (643)	Double IPA	5 Gallons	1.085	1.018	8.84	134.98	9.46 °L	436	1
Author: LutherEllenson Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 12:03 AM Notes:
Imperial Stout	Imperial Stout	21 Litres	22.162	5.887	9.11	82.79	50 °L	436	0
Author: Tackledorange Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 15.9 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 10:59 PM Notes:
201 Broken PieceE	American IPA	20 Litres	1.087	1.016	9.32	62.51	12.68 °L	436	0
Author: fuddbutter Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2017 9:59 AM Notes:
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