|
Light Grape Ale
|
American Amber Ale
|
1400 Litres |
32.924 |
8.673 |
14.3 |
28.71 |
19.93 °L
|
443 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 31 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/25/2021 11:36 AM |
| Notes: |
|
|
Awesome Recipe
|
Russian Imperial Stout
|
21 Litres |
1.158 |
1.038 |
15.7 |
50.06 |
50 °L
|
443 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 45 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 10:57 PM |
Notes: Triple mash
43l start water
8kg munich - 60 min
3kg pale + 1kg flaked barley + 1kg melanoidin + 1kg doctrine + 1kg cara aroma - 60 min
2kg pale + 3kg munich + 1kg flaked oats + 0.2kg chocolate (l) + 03.kg carafa 3 (l) + 2kg dme (l)
|
|
|
Please Don't Light Me On Fire IIPA
|
No Profile Selected |
6.5 Gallons |
1.075 |
1.059 |
2.15 |
91.76 |
10.17 °L
|
442 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 2:19 AM |
| Notes: |
|
|
Bang Bang Club // Juicy IPA
|
American IPA
|
19 Litres |
1.033 |
1.007 |
3.43 |
35.07 |
3.75 °L
|
442 |
0 |
|
|
|
| Boil
Size: 25.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 7:07 PM |
| Notes: |
|
|
American Pilsner
|
American Light Lager
|
17 Litres |
1.039 |
1.01 |
3.88 |
25.63 |
3.09 °L
|
442 |
1 |
|
|
|
| Boil
Size: 20.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2021 3:36 PM |
| Notes: |
|
|
Pale Ginger
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.032 |
1.004 |
3.64 |
33.85 |
6.47 °L
|
442 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2021 1:43 AM |
| Notes: |
|
|
Terrapin Blues
|
American Pale Ale
|
5 Gallons |
1.035 |
1.012 |
3.03 |
16.34 |
4.44 °L
|
442 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 5/3/2021 4:13 PM |
| Notes: |
|
|
President's Day 2021 English Mild Session (ABANDONED)
|
No Profile Selected |
17 Gallons |
1.036 |
1.009 |
3.5 |
14.36 |
23.29 °L
|
442 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.201 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 8:47 PM |
| Notes: |
|
|
Saaz Pilsner
|
Czech Pale Lager
|
19 Litres |
1.038 |
1.011 |
3.52 |
28.98 |
4.37 °L
|
442 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 9:59 AM |
| Notes: |
|
|
NS Plum Berliner With Sage
|
Berliner Weisse
|
104 Litres |
1.034 |
1.007 |
3.6 |
7.28 |
3.12 °L
|
442 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 8:29 AM |
| Notes: |
|
|
Micro-IPA IBU Calcs
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.038 |
1.01 |
3.66 |
29.78 |
3.33 °L
|
442 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 2:37 PM |
| Notes: |
|
|
Haystack Black Ale
|
American Porter
|
6 Gallons |
1.038 |
1.012 |
3.41 |
24.95 |
32.88 °L
|
442 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2018 4:12 AM |
| Notes: |
|
|
Mout Starter
|
Blonde Ale
|
10 Litres |
1.039 |
1.01 |
3.88 |
0 |
3.7 °L
|
442 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2020 12:18 PM |
| Notes: |
|
|
Dark Mild 5
|
Dark Mild
|
6 Gallons |
1.038 |
1.011 |
3.47 |
23.02 |
18.68 °L
|
442 |
1 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 74 |
Mash Thickness: 1.41 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2019 1:50 AM |
| Notes: |
|
|
Grapefruit IPA
|
American IPA
|
5 Gallons |
1.019 |
1.006 |
1.67 |
296.93 |
13.15 °L
|
442 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: -4.68 psi |
Creation
Date: 8/6/2019 2:02 AM |
| Notes: |
|
|
Dead Pony Club (CCPV)
|
American IPA
|
20 Litres |
1.029 |
1.009 |
2.62 |
32.57 |
10.36 °L
|
442 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.02 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 3:45 AM |
| Notes: |
|
|
E&M Farms Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.033 |
1.008 |
3.25 |
23.47 |
2.41 °L
|
442 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 4:35 PM |
| Notes: |
|
|
Eser
|
Classic American Pilsner
|
20.8 Litres |
1.025 |
1.006 |
2.49 |
0 |
2.09 °L
|
442 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 10:19 AM |
| Notes: |
|
|
Манастирска 1
|
Standard/Ordinary Bitter
|
21 Litres |
7.931 |
2.021 |
3.1 |
0 |
6.08 °L
|
442 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 5.9 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 5:53 PM |
| Notes: |
|
|
Riding English Style Mild
|
Mild
|
5 Gallons |
1.039 |
1.01 |
3.86 |
21.55 |
12.63 °L
|
442 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2018 10:19 PM |
| Notes: |
|
|
|
|