Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Two Sides Of The Rhine Kolsch	Kölsch	21 Litres	1.045	1.011	4.49	24.34	3.96 °L	368	0
Author: Terry_R (in UK) Boil Size: 26.83 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 8:26 AM Notes: Dissolve one Camden tablet in 40L of strike/sparge water. Add 20ml AMS to 40L tap water to reduce PH from 7.1 to 6.0. Mash PH 5.5 Pre and post boil vol and gravity numbers hit.
Tiny Rebel Urban IPA	English IPA	20 Litres	1.044	1.011	4.35	47.97	6.83 °L	368	0
Author: mothmeed Boil Size: 23.98 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 5:49 PM Notes:
IPA 100% QC	American IPA	2800 Litres	11.189	2.772	4.48	0	3.47 °L	368	0
Author: Boil Size: 3200 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 7:17 PM Notes:
Galway Mary's	Irish Stout	5.5 Gallons	1.044	1.011	4.25	28.7	26.41 °L	368	1
Author: Tim Bulin Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 4:11 AM Notes:
SMASH KOLSCH	No Profile Selected	4.3 Gallons	1.044	1.011	4.29	31.47	2.62 °L	368	0
Author: Boil Size: 5.38 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2022 10:14 PM Notes: Experiment with no chill. Putting 15 psi on keg in freezer over night to get to temp.
2022 St. Patrick's Red	No Profile Selected	5.5 Gallons	1.043	1.01	4.34	25.5	14.53 °L	368	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 10:53 PM Notes:
Cheap Beer	No Profile Selected	13 Gallons	1.041	1.007	4.53	14.64	2.07 °L	368	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 4:13 PM Notes:
Session IPA	American IPA	1000 Litres	1.041	1.009	4.25	6.08	3.47 °L	368	0
Author: jtycap Boil Size: 1187.37 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 8:05 AM Notes:
First Ale	Cream Ale	5.5 Gallons	1.04	1.008	4.24	23.35	3.08 °L	368	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 5:11 PM Notes:
NB Dark Cherry Chocolate Vanilla Stout	Dry Stout	5.5 Gallons	1.044	1.011	4.35	27.22	46.12 °L	368	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 12/6/2020 9:49 PM Notes:
YIPEE-IPA	English IPA	25 Litres	1.044	1.011	4.35	31.06	5.37 °L	368	0
Author: MTBMarty237 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 10:58 AM Notes:
Bobby Dazzler	No Profile Selected	21 Litres	1.044	1.011	4.28	50.53	9.78 °L	368	0
Author: Dirty Horse Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 12:26 PM Notes:
Maris Otter SMaSH 1.0	No Profile Selected	5 Litres	1.044	1.011	4.45	16.32	5.25 °L	368	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 22.8 g Creation Date: 7/12/2020 8:14 PM Notes:
Bramble Pie	American IPA	15 Litres	1.044	1.011	4.34	41.35	9.48 °L	368	1
Author: joetgm Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 9:27 AM Notes:
Dirty Blonde Ale	Blonde Ale	5.5 Gallons	1.041	1.007	4.43	23.57	3.73 °L	368	0
Author: KyleBonnie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 4.1 oz Creation Date: 4/25/2020 12:40 AM Notes: 64 oz of cold brew added at bottling/kegging 14 days primary, then bottle / keg 2.4 vol Co2
Doug's Rogue N' Bier	Roggenbier	12 Gallons	1.044	1.011	4.34	13.88	5 °L	368	0
Author: Doug Brews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 12:53 PM Notes:
Wild Specialty	Wild Specialty Beer	3 Gallons	1.042	1.01	4.31	15.18	3.64 °L	368	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 4:50 PM Notes:
Passion Shake	American Light Lager	1200 Litres	1.053	1.019	4.51	14.33	3.19 °L	368	0
Author: arinomibrewery Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 2:33 AM Notes:
Kolsch	Kölsch	50 Litres	1.044	1.01	4.47	24.51	3.6 °L	368	0
Author: baldwinjames77@gmail.com Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14.5 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 12/28/2018 7:06 PM Notes:
Brown 275	British Brown Ale	275 Litres	1.044	1.011	4.32	21.83	23.06 °L	368	0
Author: Boil Size: 285 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 1:30 AM Notes:
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