Homebrew Beer Recipes

Page 7788 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Saison 3	Witbier	23 Litres	1.07	1.008	8.1	105.95	6.75 °L	483	0
Author: jbagley Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 10:52 AM Notes:
Witbier	Witbier	33 Litres	1.048	1.011	4.84	10.14	4.1 °L	483	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 6:19 AM Notes:
Belgian Blonde	Belgian Blond Ale	10 Litres	1.056	1.007	6.41	27.71	5.12 °L	483	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2023 7:24 PM Notes:
Mango IPA	American IPA	21.5 Litres	1.059	1.012	6.22	65.05	5.76 °L	483	0
Author: minmax77 Boil Size: 27.97 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 125 g Creation Date: 4/7/2023 8:26 AM Notes: Best Beer i have made.
Saison	Saison	12 Litres	1.053	1.005	6.34	30.91	4.55 °L	483	0
Author: Lowey Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2023 3:16 AM Notes:
Hop Harvest Double IPA	Double IPA	23 Litres	1.081	1.015	8.7	218.47	6.94 °L	483	1
Author: Boil Size: 31.82 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 12:34 PM Notes:
The Dorado	American IPA	5.5 Gallons	1.057	1.015	5.5	52.89	3.93 °L	483	2
Author: DickSpangler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2023 11:00 PM Notes:
Christo The Farmer	Saison	22 Litres	1.051	1.012	5.17	29.27	3.85 °L	483	0
Author: Gmarg Boil Size: 24.3 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 4:22 PM Notes:
Brown Ale 2021	American Brown Ale	5.5 Gallons	1.048	1.009	5.18	26.39	20.19 °L	483	1
Author: Craft Solutions Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 12:59 PM Notes:
Dubbel Trubbel	Belgian Dubbel	5 Gallons	1.075	1.015	7.88	41.89	22.39 °L	483	0
Author: drjonathanknight@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 8/3/2021 4:42 AM Notes: Rich & complex, interesting flavors from the Cara Gold and Kiln Coffee malts. Actually tastes like there's some Candi Sugar in it, but there ain't.
Saison	Saison	21 Litres	1.058	1.01	6.28	32.5	8.6 °L	483	0
Author: Thiagoneves Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2017 5:06 AM Notes:
Voyager SMACEE IPA	Specialty IPA: White IPA	36 Litres	1.062	1.01	6.76	40.13	5.7 °L	483	0
Author: norriseio Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 1:07 AM Notes: Split into 2 x 15 l cubes no chill
Winter Warmer	Winter Seasonal Beer	6 Gallons	1.081	1.013	9.02	31.84	18.66 °L	483	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 12:33 AM Notes: 1 oz. Ginger, Grated 3 Oranges, Peeled and Quartered 3 Cinnamon Sticks 2 Whole Nutmegs 3 Whole Cloves
Rhode Island Common	Kentucky Common	32 Gallons	1.048	1.011	4.79	21.17	11.95 °L	483	1
Author: Conanicut Brewing Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 1:24 PM Notes: Cereal mash for the Kenyon's Jonnycake White Cornmeal Serving with optional frozen local blueberries from Fox Hill Farm Based on Kentucky Common recipes
Pandemic Wobbly Pop	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.011	6.42	31.48	4.49 °L	483	1
Author: Captain Sobel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 3:03 PM Notes:
Ruski Stout	Imperial Stout	5 Gallons	1.095	1.029	8.65	76.12	50 °L	483	1
Author: Hamner Brewhouse Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 64.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 11/7/2019 5:25 AM Notes:
Pumpkin Lager	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.061	1.017	5.68	20.73	12.92 °L	483	0
Author: TrotterBrewWorks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 8:21 PM Notes: 1.5 Tbps pumpkin pie spice @ 5 min remaining in boil 2019 Batch - Spices came out harsh and bitter. Good after 4-6 weeks in bottle. Use a tincture next year. Pumpkin not really noticeable. Consider adding vanilla bean.
SIMPLE CITRA IPA	American IPA	5.25 Gallons	1.062	1.011	6.63	76.74	7.3 °L	483	0
Author: CObloom2388 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 6:48 AM Notes:
Tried & Trub	Specialty IPA: New England IPA	5.25 Gallons	1.061	1.015	6.04	52.22	6.27 °L	483	0
Author: joeycoleman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 9:00 PM Notes: Batch #11
Mosaic DIPA	American IPA	5.5 Gallons	1.026	1.006	2.52	112.22	14.9 °L	483	0
Author: b-mc-g Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 4:40 PM Notes:
« First ‹ Previous 7784 7785 7786 7787 7788 7789 7790 7791 7792 Next › Last »							Page 7788 of 16,255 20 Recipes of 325,090