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THE FARM IPA4
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Specialty IPA: New England IPA
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330 Litres |
1.064 |
1.018 |
6.05 |
39.69 |
5.49 °L
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470 |
0 |
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| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 11:56 PM |
| Notes: |
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Zwarte Magie
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No Profile Selected |
1000 Litres |
1.081 |
1.02 |
8.01 |
40.02 |
45.02 °L
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469 |
0 |
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| Boil
Size: 1100 Litres |
Boil Time: 75 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2021 9:29 AM |
| Notes: |
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F&B Stater
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No Profile Selected |
1.25 Gallons |
1.026 |
1.005 |
2.77 |
0 |
1.92 °L
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469 |
0 |
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| Boil
Size: 1.35 Gallons |
Boil Time: 10 |
Boil Gravity: 1.024 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2021 10:27 PM |
| Notes: |
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Partial Boil Test
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No Profile Selected |
5.5 Gallons |
1.057 |
1.017 |
5.18 |
81.4731 |
6.59 °L
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469 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/12/2021 12:53 AM |
| Notes: |
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ESB
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No Profile Selected |
25 Litres |
1.053 |
1.012 |
5.38 |
36.13 |
15.85 °L
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469 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2021 1:22 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.074 |
1.014 |
7.85 |
17.28 |
7.03 °L
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469 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 9:51 AM |
| Notes: |
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The Nuts
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No Profile Selected |
70 Gallons |
1.054 |
1.01 |
5.75 |
18.6 |
31.84 °L
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469 |
0 |
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| Boil
Size: 72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2021 1:08 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
8 Litres |
1.05 |
1.014 |
4.74 |
52 |
4.7 °L
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469 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 5/12/2021 7:18 AM |
| Notes: |
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Grisette
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No Profile Selected |
25 Litres |
1.029 |
1.006 |
3 |
25.97 |
2.09 °L
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469 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 5:29 PM |
| Notes: |
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RJ4 Weizenbock
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No Profile Selected |
30 Litres |
1.076 |
1.023 |
6.94 |
17.72 |
14.32 °L
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469 |
0 |
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| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2021 12:46 PM |
| Notes: |
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German Hefe-weizen
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No Profile Selected |
5 Gallons |
1.022 |
1.006 |
2.1 |
51.5 |
8.98 °L
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469 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2019 12:12 AM |
| Notes: |
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Bell's 2 Hearted Clone (2BBL)
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No Profile Selected |
66 Gallons |
1.065 |
1.015 |
6.58 |
66.95 |
6.86 °L
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469 |
0 |
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| Boil
Size: 70.3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2020 1:37 AM |
Notes: Use 4.5 gallons (17 L) carbon filtered water, adjust with 4 grams gypsum.
Step mash: 45 minutes at 150°F (66°C), ramp to 170°F (77°C) over 15 minutes (or ramp by infusing 2.5 gallons boiling water), rest 10 minutes at 170°F (77°C). Vorlauf until clear. Collect 6.6 gallons (25 L), sparging with 175°F (79°C) water.
Boil vigorously for approximately 75 minutes, hopping as in ingredients section.
Whirlpool and allow to settle for 15 minutes. Chill wort to 64°F (18°C). Aerate wort and pitch yeast. Ferment warm (ale temperature). Dry hop one week into fermentation. Allow two hearted clone to stay warm with hops for a week. Rack beer, crash cool, and cold age for a week. Rack beer, prime with sugar and bottle.
Ca+2Mg+2Na+Cl-SO4-2AlkalinitypH120323611740286 (CaCO3)7.72 |
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Crazy Nick
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No Profile Selected |
5.5 Gallons |
1.059 |
1.01 |
6.44 |
27.63 |
16.48 °L
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469 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 6.4 oz |
Creation
Date: 9/10/2020 12:55 AM |
| Notes: |
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I
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No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.88 |
0 |
5.66 °L
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469 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 11:33 PM |
| Notes: |
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Barley Wine Tipo Americana
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No Profile Selected |
53 Litres |
1.081 |
1.018 |
8.29 |
26.3 |
9.62 °L
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469 |
0 |
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| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 11:22 PM |
Notes: malta 18.000
lúpulo 4.500
levadura 2.000
frutos secos 5.500 1k aprox
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Paulaner
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No Profile Selected |
32 Litres |
1.054 |
1.014 |
5.36 |
0 |
5.36 °L
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469 |
0 |
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| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 7:52 AM |
| Notes: |
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Covid Johnson Corona Special
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No Profile Selected |
29 Litres |
1.055 |
1.008 |
6.08 |
12.21 |
9.85 °L
|
469 |
0 |
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| Boil
Size: 38 Litres |
Boil Time: 95 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 4:20 PM |
| Notes: |
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New Castle Brown (Amber Ale)
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No Profile Selected |
20 Litres |
1.031 |
1.007 |
3.19 |
22.04 |
23.77 °L
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469 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2020 3:59 PM |
| Notes: Der samles 13 liter urt - OG 1048. Derefter tilsættes 11 liter vand før kogningen. |
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Imperial Sake Lager
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No Profile Selected |
345 Gallons |
1.059 |
1.012 |
6.17 |
0 |
3.48 °L
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469 |
0 |
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| Boil
Size: 360 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 83 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 3:53 PM |
Notes: Yuzu Peel
Orange Blossom
Citrus Seasoning |
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CITRAIZEN
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No Profile Selected |
30 Litres |
1.023 |
1.005 |
2.34 |
24.33 |
9.42 °L
|
469 |
0 |
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| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 7:54 AM |
| Notes: |
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