Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Magnum100 g Magnum Hops |
|
Pellet |
15 |
Boil
|
75 min |
39.53 |
15.4% |
|
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
11.61 |
15.4% |
|
350 g |
Huell Melon350 g Huell Melon Hops |
|
Pellet |
7.2 |
Dry Hop
|
7 days |
|
53.8% |
|
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
7 days |
|
15.4% |
|
650 g
/ $ 0.00
|
Notes
B04 Yeast
95 Litre
35 l With Meloun Hops Dry hopped 350 g ( 10g/l)
35 l with East Kent Golding + Sincoe Dry hopped (100+100g=6g/l)
20 l base Beer
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-21 08:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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