Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Biscuit 2	American Amber Ale	93 Gallons	1.06	1.016	5.67	17.39	21.31 °L	539	0
Author: YeastyBoys69 Boil Size: 100 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 2:53 PM Notes:
PORTER	American Porter	55 Litres	1.057	1.014	5.63	29.37	36.26 °L	539	2
Author: Boil Size: 61.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 415.5 g Creation Date: 6/22/2025 3:14 AM Notes:
Amber Ale (Oktoberfest '24) 5 Gal	American Amber Ale	5.38 Gallons	1.056	1.01	6.03	17.43	12.25 °L	539	0
Author: MilesCole Boil Size: 6.935 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 8:11 PM Notes:
Red-ish	American Amber Ale	46 Litres	1.057	1.01	6.07	38.51	20.39 °L	539	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 9:38 PM Notes:
Cali In A Cup 2 (10/25)	California Common	5.5 Gallons	1.052	1.01	5.46	40.78	10.18 °L	539	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2023 12:11 AM Notes: mash pH ~ 5.38, 100% RO water
Brown Bear	American Brown Ale	265 Litres	12.843	3.006	5.27	25.26	24.98 °L	539	0
Author: Boil Size: 273.18 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 1:27 AM Notes:
Revolution Porter	American Porter	5.25 Gallons	1.048	1.009	5.12	30.07	21.13 °L	539	0
Author: Fruitybrew Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2022 6:43 PM Notes:
ITTIPHOL BROWN	American Brown Ale	10.5 Litres	1.074	1.036	5	23.39	30.5 °L	539	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 2:02 PM Notes:
Monterey Common California Common Beer Recipe	California Common	10.5 Litres	1.054	1.013	5.43	38.45	13.26 °L	539	1
Author: homebrewer666 Boil Size: 13.12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 11:32 AM Notes: https://beerandbrewing.com/monterey-common-california-common-beer-recipe/ Ferment at 54°F (12°C) for 14 days, then let the temperature rise to 68°F (20°C) and hold. After 3 days, crash the beer to 35°F (2°C), then bottle or keg the beer and carbonate to approximately 2.25 volumes of CO2.
J&J Red Ale	American Amber Ale	11 Gallons	1.056	1.013	5.59	45.88	16.73 °L	539	1
Author: j_t_brewers Boil Size: 13.38 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/27/2021 12:40 AM Notes:
Awesome Recipe	American Stout	4 Gallons	1.069	1.017	6.8	25.97	34.52 °L	539	0
Author: steve1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2016 8:56 PM Notes:
Šatlavar Amerikn Buran 12°	American Brown Ale	27 Litres	1.051	1.017	4.53	40.48	19.82 °L	539	1
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 150 Creation Date: 6/12/2020 8:18 AM Notes: Brewed 6.7.2020 Bottled 12.7.2020
Embers	American Amber Ale	3 Gallons	1.064	1.012	6.8	94.33	11.78 °L	539	0
Author: Sbbrews87 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2019 8:43 PM Notes:
Brett's Brown	American Brown Ale	3 Gallons	1.048	1.008	5.17	31.38	22.97 °L	539	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 66 Mash Thickness: 3.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 10/11/2019 4:04 PM Notes:
Jule-Porter	American Porter	25 Litres	1.054	1.012	5.46	40.15	24.89 °L	539	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 3:41 PM Notes:
Steam	California Common	5.5 Gallons	1.058	1.017	5.37	31.5	12.78 °L	539	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 5:13 PM Notes:
Old Boys Brown Ale	American Brown Ale	5 Litres	1.06	1.015	5.9	35.24	22.45 °L	539	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 3:18 AM Notes:
Awesome Recipe	American Amber Ale	12 Gallons	1.061	1.015	6.04	37.98	20.63 °L	539	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 1:46 PM Notes:
Vintage	American Amber Ale	6 Gallons	13.966	3.153	5.82	34.66	13.62 °L	539	0
Author: Valkyrie Brewing Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 11:02 PM Notes:
Sesson Stout	American Stout	5.5 Gallons	1.05	1.01	5.31	42.68	30.94 °L	539	0
Author: DanC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 11:12 AM Notes:
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