Homebrew Beer Recipes

Page 7635 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bell's Best Brown	American Brown Ale	4.94 Gallons	1.06	1.016	5.73	27.68	16.91 °L	514	0
Author: Riccardo259 Boil Size: 4.15 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 88 Mash Thickness: 2.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 12:06 AM Notes:
Lefthand Farmer Ales - Ploughman's Bitter	Strong Bitter	21 Litres	1.057	1.014	5.64	47.68	4.36 °L	514	1
Author: Boil Size: 30.05 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 10:30 AM Notes:
Homage To Headband	American Pale Ale	23 Litres	1.058	1.014	5.71	0	7 °L	514	0
Author: Chard Boil Size: 26.69 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 10:31 AM Notes:
Left Over America Pale Ale	American Pale Ale	5.25 Gallons	1.058	1.014	5.69	42.39	4.95 °L	514	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 8:15 PM Notes:
Milk Stout Concept	Sweet Stout	5 Gallons	1.064	1.02	5.71	22.25	41.2 °L	514	0
Author: ScottWiener Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 12:11 AM Notes: Mash at 151°F (66°C) for 90 minutes. Boil for 90 minutes, following hop schedule. Add lactose 15 minutes before end of boil. Ferment at 70°F (21°C), then condition in secondary at 60°F (16°C) for at least one week.
India Black Ale (Magnificent Desolation)	Specialty IPA: Black IPA	10 Gallons	1.065	1.022	5.65	56.24	32.73 °L	514	1
Author: garrad21 Boil Size: 11.41 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 74 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2021 12:14 AM Notes:
Oatmeal Stout Bbc	Oatmeal Stout	300 Litres	1.06	1.017	5.65	22.81	39.08 °L	514	0
Author: coco`s diori Boil Size: 306 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 3:22 AM Notes:
Weizen V1	Weissbier	22 Litres	1.055	1.011	5.7	25.28	3.82 °L	514	0
Author: Lupa82 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2020 7:56 PM Notes:
Jamil's McQuaker's Oatmeal Stout	Oatmeal Stout	23 Litres	1.062	1.018	5.73	26.39	35.48 °L	514	0
Author: craig12345 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 12:49 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.057	1.014	5.74	13.13	11.58 °L	514	0
Author: Snake Lake Brews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 11:28 PM Notes:
Smashing American Blonde	No Profile Selected	25 Litres	1.05	1.007	5.74	33.36	3.98 °L	514	0
Author: NicoAlbert Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 8:49 PM Notes:
Hopvine Best Witches1	Ordinary Bitter	330 Litres	1.054	1.01	5.75	28.25	8.94 °L	514	0
Author: UnklePob Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2019 8:57 AM Notes:
Galaxy SMaSH IPA	American IPA	6 Gallons	1.059	1.015	5.77	44.11	3.84 °L	514	1
Author: popandpeek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 1:35 AM Notes:
Syčící Kobra	American IPA	20 Litres	1.054	1.01	5.74	81.24	5.2 °L	514	0
Author: Tomáš Kobr Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 7:45 AM Notes:
Milk Moustout	American Stout	6.5 Gallons	1.069	1.026	5.69	45.72	40.63 °L	514	0
Author: PirateWolf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 8:30 PM Notes: Cold Steep chocolate/roasted (2qts/lb) for 24 hours
India Black Ale 11G	Specialty IPA: Black IPA	11 Gallons	1.058	1.015	5.73	65.87	36.81 °L	514	1
Author: garrad21 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 4:20 AM Notes: 6g gypsum 1g epsom .7g salt 2.4g calcium chloride
Focal Banger	Specialty IPA: New England IPA	21 Litres	1.057	1.013	5.73	100.84	3.4 °L	514	1
Author: srtread@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 7:04 AM Notes:
All Ryeight, All Rye	Saison	4 Gallons	1.049	1.006	5.72	34.71	6.78 °L	514	0
Author: Borthbrew Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 6:29 PM Notes:
Crafty Ella Pale Ale	American Pale Ale	20 Litres	1.057	1.013	5.73	34.43	7.16 °L	514	0
Author: Carthy Craft Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 7:02 PM Notes:
Breakfast	Oatmeal Stout	5 Gallons	1.055	1.012	5.66	35.05	33.6 °L	514	0
Author: Brian W. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2018 12:14 PM Notes:
« First ‹ Previous 7631 7632 7633 7634 7635 7636 7637 7638 7639 Next › Last »							Page 7635 of 16,316 20 Recipes of 326,306