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Awesome Recipe
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German Pilsner (Pils)
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5.5 Gallons |
1.047 |
1.008 |
5.12 |
31.67 |
3.93 °L
|
443 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 4:07 PM |
| Notes: |
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American Ale #1
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American Pale Ale
|
2.5 Gallons |
1.052 |
1.013 |
5.13 |
31.34 |
5.1 °L
|
443 |
0 |
|
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2024 5:54 PM |
| Notes: |
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Holiday Ale
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Winter Seasonal Beer
|
21 Litres |
1.053 |
1.014 |
5.19 |
16.01 |
13.39 °L
|
443 |
0 |
|
|
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2023 1:32 PM |
| Notes: |
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BZ Coffee Vanilla Stout
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American Porter
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10 Gallons |
1.06 |
1.02 |
5.2 |
20.55 |
50 °L
|
443 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2023 12:24 AM |
Notes: This is a clone to Breckenridge's Vanilla Porter. Critics said they like the vanilla and specifically the mexican vanilla that is different and maybe more cinnamon.
Also adapting orginal receipe to 10 gallon version for the Brewzilla
Has heavy chocolate flavor, very smooth with creamy top for all my friends that say they don't like dark beers.
Added 4oz of additional vanilla to kegs/bottles at final bottling
OG1.062 FG 1.022 Alc 4.9% |
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Friscanza Pale Ale
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American Pale Ale
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420 Litres |
12.033 |
2.381 |
5.15 |
19.58 |
3.57 °L
|
443 |
0 |
|
|
|
| Boil
Size: 471.79 Litres |
Boil Time: 45 |
Boil Gravity: 10.6 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.73 bar |
Creation
Date: 11/16/2022 11:31 AM |
| Notes: |
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Overdue Oil Change
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American Stout
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10 Gallons |
1.051 |
1.011 |
5.19 |
39.93 |
38.3 °L
|
443 |
0 |
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| Boil
Size: 11.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 8.1 oz |
Creation
Date: 7/16/2022 6:14 AM |
| Notes: |
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Blonde Molly Dirty Blonde Ale
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Blonde Ale
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31 Gallons |
1.052 |
1.012 |
5.19 |
19.75 |
8.08 °L
|
443 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 3/31/2022 10:40 PM |
| Notes: |
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Craptastic Cream Ale
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Cream Ale
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11 Gallons |
1.052 |
1.012 |
5.19 |
16.76 |
2.92 °L
|
443 |
0 |
|
|
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2022 9:29 PM |
| Notes: |
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Wedding Kölsch #2
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Kölsch
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11 Gallons |
1.052 |
1.013 |
5.13 |
30.33 |
4.16 °L
|
443 |
0 |
|
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2022 4:28 PM |
| Notes: |
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In Ron We Trust Reserve
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Rauchbier
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26 Litres |
12.98 |
3.353 |
5.17 |
24.32 |
14.1 °L
|
443 |
0 |
|
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 90 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 5.11 bar |
Creation
Date: 3/15/2022 12:47 AM |
| Notes: |
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American Pale Ale
|
American Pale Ale
|
4.5 Gallons |
1.05 |
1.011 |
5.16 |
45.87 |
7.54 °L
|
443 |
0 |
|
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2016 4:10 AM |
| Notes: |
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Road Runner Ale
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American Pale Ale
|
5.5 Gallons |
1.049 |
1.01 |
5.14 |
49.69 |
5.21 °L
|
443 |
0 |
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Author:
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Big Daddy Donn
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 10/5/2021 5:13 PM |
| Notes: |
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Citra & Mosaic MHPA
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Standard/Ordinary Bitter
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6.1 Litres |
1.052 |
1.013 |
5.16 |
49.58 |
3.84 °L
|
443 |
0 |
|
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| Boil
Size: 11.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 9:06 AM |
| Notes: |
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Fields Corner
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Strong Bitter
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6 Gallons |
1.056 |
1.017 |
5.17 |
43.6331 |
14.2 °L
|
443 |
2 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/11/2021 6:00 PM |
Notes: The name "Fields Corner" is both a play on the saying "there is some corner of a foreign field that is forever England" as well as a tribute to the diverse people who call the Fields Corner neighborhood here in Boston their home.
Make 2x2L all grain starters from W1968 and same grain bill scaled to 1g at 1.040 OG. Preserve yeast from one starter and pitch the other.
Heat 4g strike water to 164F. Heat 4g sparge water to 170F. Single infusion mash at 152F. Sparge to 6g wort.
Boil 60m at 1g/hour boil off to yield 4g. Cool to 65F and pitch. Ferment at 65F then raise to 68F for a week diacetyl rest.
Package and store cool for at least 3 weeks before serving. |
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Hoppy Days
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American Pale Ale
|
13 Litres |
1.054 |
1.015 |
5.14 |
37.55 |
3.67 °L
|
443 |
0 |
|
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 3:15 AM |
| Notes: |
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APA
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American Pale Ale
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20 Litres |
1.049 |
1.009 |
5.21 |
35.63 |
5.95 °L
|
443 |
0 |
|
|
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 9:35 PM |
| Notes: |
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English Strong Bitter (53)
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Strong Bitter
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21 Litres |
1.055 |
1.015 |
5.17 |
32.7 |
16.41 °L
|
443 |
0 |
|
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2020 11:43 AM |
| Notes: |
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Richys Ipa Tester Not Tested!
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American IPA
|
23 Litres |
1.049 |
1.009 |
5.2 |
11.73 |
8.9 °L
|
443 |
0 |
|
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 10:41 AM |
| Notes: |
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Powerkraut 3
|
German Pils
|
5.5 Gallons |
1.046 |
1.007 |
5.14 |
34.48 |
4.74 °L
|
443 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 5:02 AM |
| Notes: let the wort settle well after chilling to avoid too much spent hops in the fermenter |
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Robust Porter
|
American Porter
|
6.5 Gallons |
1.053 |
1.013 |
5.18 |
31.31 |
33.49 °L
|
443 |
0 |
|
|
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2017 11:47 AM |
| Notes: |
|
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