Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy 4.8	No Profile Selected	2200 Litres	1.045	1.011	4.4	34.9	3.25 °L	358	0
Author: NewBrew22 Boil Size: 2150 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 2:12 AM Notes:
West Coast IPA OG	West Coast IPA	200 Litres	1.065	1.016	6.44	56.25	13.55 °L	358	0
Author: Lucart Boil Size: 207 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 1/17/2023 9:51 PM Notes:
JEY	No Profile Selected	2 Gallons	1.051	1.013	4.99	15.12	3 °L	358	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 2:44 PM Notes:
Golden Session Ale	No Profile Selected	200 Litres	1.035	1.006	3.77	20.35	9.93 °L	358	0
Author: The Forest Brewery Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 9:27 AM Notes: Hops TBC
NEIPA009	No Profile Selected	1180 Litres	17.571	3.688	7.59	12.08	3.73 °L	358	0
Author: Sáez & Son Boil Size: 1230 Litres Boil Time: 60 Boil Gravity: 16.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 5:39 AM Notes:
California Chocolate Rye	No Profile Selected	5.5 Gallons	1.061	1.019	5.59	43.49	24.38 °L	358	1
Author: brycegrebitus@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 7:50 PM Notes:
Did We Gruit Right?	Gruit	6 Gallons	1.064	1.013	6.74	0	8.39 °L	358	0
Author: jeffdclark@mac.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2022 7:38 PM Notes:
Christmas Ale	No Profile Selected	22 Litres	1.072	1.017	7.2	62.24	20.83 °L	358	0
Author: dirt_witch Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 4:38 PM Notes:
#029 Strawberry Smoothie Sour	No Profile Selected	500 Litres	1.076	1.008	9	15.45	3.23 °L	358	0
Author: Tapir Brew Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 1:38 AM Notes:
Belgian Strong Ale	No Profile Selected	20 Litres	1.083	1.008	9.92	25.05	5.58 °L	358	0
Author: Anilu Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 12:05 AM Notes:
American Pale Ale 6- Fort Point	No Profile Selected	6 Gallons	16.221	4.06	6.62	41.33	3.73 °L	358	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 10:12 PM Notes:
Brisa De Verano	No Profile Selected	5.5 Gallons	1.044	1.011	4.33	41.68	3.05 °L	358	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2021 4:34 PM Notes:
Belgium Strong Golden Ale	No Profile Selected	23 Litres	1.077	1.014	8.23	30.94	3.68 °L	358	0
Author: Martin Haworth Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 11:27 AM Notes: Water Treatment 1.5:1 sulphate forward. H2SO4 1.3ml/L HCl 0.7ml/L 25L mash water alkalinity 30 Mash pH at 20C after 10 minutes of mash just over 5.3. Towards the end of the 90min mash gravity 1061 giving 89% conversion eff. Pre boil (post sparge) 29L at 1049. 83% efficiency In the fermenter I got 20L at 1060. I left behind quite a lot in the boiler, as I chose to only go for the very brightest wort. Overall brewhouse efficiency 70%. 16/1 - brew day 20/1 - dropped from 1060 to 1020, so added the 1kg of sugar (effectively adding 20 gravity points) 22/1 - dropped to 1025 - and smelling very belgium!
Please Don't Light Me On Fire IIPA	No Profile Selected	6.5 Gallons	1.075	1.059	2.15	91.76	10.17 °L	358	0
Author: Leukass Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 2:19 AM Notes:
Mackinac Island Red	No Profile Selected	6 Gallons	1.041	1.011	3.97	32.17	24.7 °L	358	0
Author: Oswald P McFish Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 4:31 PM Notes: Mackinac Island Red Our lightly hopped Amber Ale has notes of caramel and toast with earthy floral hops. Well balanced and easy to drink. This will be a staple in your line up in no time. Original Gravity : 1.059 Final Gravity : 1.015 All Grain Recipe Color SRM : 16.84 AG99-2748 Alcohol by Volume : 5.71 Procedure : Please read all the instructions before you begin brewing, to ensure you have all the ingredients and fully understand the process. IBU : 24.00
Hazy	No Profile Selected	39 Litres	1.043	1.011	4.28	50.86	3.32 °L	358	0
Author: CitraAvenue Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 9:17 PM Notes:
Battlecow Galacticose Clone W/ Diff Hops	No Profile Selected	12 Gallons	1.097	1.034	8.18	67.07	5.54 °L	358	2
Author: Josh2280 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2020 1:05 PM Notes:
Hanalei IPA POG W/Kveik	No Profile Selected	20 Litres	1.065	1.016	6.52	24.83	5.22 °L	358	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2020 1:47 PM Notes:
INWPA Project Pilot V. 2	No Profile Selected	46 Gallons	1.053	1.013	5.26	35.39	5.07 °L	358	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 11:15 PM Notes:
#11.2 - Easy Ipa	Easy IPA	100 Litres	1.058	1.011	6.13	41.01	5.09 °L	358	0
Author: Josivaldo Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 1:01 AM Notes:
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