Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch (2.0)	German Pilsner (Pils)	25 Litres	1.054	1.009	5.87	24.06	3.82 °L	379	0
Author: Crocs Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2022 11:29 AM Notes:
Raspberry Sour	No Profile Selected	2.7 Gallons	1.054	1.007	6.18	12.62	4.02 °L	379	1
Author: william@bellavance.co Boil Size: 3.55 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 7:14 PM Notes:
Murasaki!! Shake It !! Boo!!	No Profile Selected	2500 Litres	1.057	1.016	5.38	3.97	2.81 °L	379	0
Author: ZACO BREWING Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 11:46 AM Notes:
1 Gallon Red Rye Test 01	Mash	1 Gallons	1.099	1.035	8.41	0	8.13 °L	379	0
Author: Kipp Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 3:31 PM Notes:
Keptinis	No Profile Selected	5.5 Gallons	1.076	1.006	9.27	36.7	6.57 °L	379	0
Author: jpk Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 8:38 PM Notes: General process: 1. Boil 20 quarts of water to mash in 19.20 Quarts @ 163.0 °F, which should achieve a mash temperature of 149°F. Rest for an hour, allowing temperature to drop to 136°F. Preheat oven to around 356°F. 2. Scoop mash into trays, leaving a centimeter of headspace to allow for swelling. Bake mash in oven for three hours, with oven fan on if possible, or occasionally opening oven to let off steam, reducing heat as the top of the mash browns. 3. Boil 1L of water and steep the hops for hop tea. 4. Lauter with water and hop tea. 5. Pitch yeast according to package. Notes: For baking the mash I recommend disposable baking tins. If you have two ovens you should be able to fit the full grain bill into about thirty 8.5"x4.5"2.5" 2-lb loaf pans, or a similar volume of larger pans. If you do not have the oven space you can probably still get a very good result in color and flavor by baking half of the mash. Scooping the sticky baked mash out into the mash tun is time consuming, but if you let the tins cool you should be able to turn them inside out, but make sure to scrape out the caramelized mash from the sides. Jovaru yeast had a little lag time but seemed to tear through most of the sugars overnight, and then slowly fermented the final few points over two weeks.
Bi"re De Garde	No Profile Selected	23 Litres	1.066	1.016	6.55	25.74	7.98 °L	379	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 5:36 PM Notes:
Helles Lager - 2022	No Profile Selected	24 Gallons	1.04	1.007	4.39	19.51	3.33 °L	379	0
Author: Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2022 7:31 PM Notes:
Cliffside Pilsner	German Pilsner (Pils)	170 Gallons	1.046	1.009	4.9	19.42	2.92 °L	379	0
Author: Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 3:44 AM Notes: medium body, malty
Random Amber	No Profile Selected	10 Litres	1.056	1.014	5.62	30.81	17.01 °L	379	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 9:06 PM Notes:
The Hojnowski	Standard American Lager	30 Gallons	1.051	1.013	5.04	36.5	3.39 °L	379	0
Author: Stephen N. Stiles, Sr. Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2022 4:26 PM Notes:
Doppelbock	Doppelbock	13.5 Gallons	1.085	1.02	8.55	22.77	14.97 °L	379	0
Author: brewer walt Boil Size: 17 Gallons Boil Time: 120 Boil Gravity: 1.068 Efficiency: 95 Mash Thickness: 1.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 1:53 AM Notes:
HOPPY RED	Red Ale	6.5 Gallons	1.06	1.015	6.14	28.55	29.15 °L	379	0
Author: Jason Rawlins Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 4:38 PM Notes:
Wellington NZ Pils	Classic American Pilsner	23 Litres	1.05	1.008	5.44	36.28	3.34 °L	379	0
Author: Nils P Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 8:55 PM Notes:
Sierra Nevada Pale Ale	No Profile Selected	5 Gallons	1.053	1.009	5.71	43.33	8.19 °L	379	0
Author: Fuchi_jeg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2022 3:20 AM Notes:
Weizze	No Profile Selected	11 Litres	1.058	1.013	5.89	0	4.12 °L	379	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 3:44 PM Notes:
Chinook	No Profile Selected	70 Gallons	1.052	1.012	5.18	16.88	4.37 °L	379	0
Author: Brew&Bottle Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.29 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2021 1:14 PM Notes:
LIMANGOGO	No Profile Selected	2200 Litres	1.041	1.011	4.05	10.53	2.69 °L	379	0
Author: NewBrew22 Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 9:28 AM Notes:
Light Lager 2	Light American Lager	5.5 Gallons	1.047	1.012	4.55	15.38	2.71 °L	379	1
Author: Gcb5508 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 4:46 PM Notes:
Honey Lager	Standard American Lager	5 Gallons	1.046	1.007	5.07	0	9.17 °L	379	0
Author: Platinum Raven Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 3:42 AM Notes:
Sorry If This Doesn't Change Your Life	German Pilsner (Pils)	10 Gallons	1.046	1.012	4.39	23.03	2.91 °L	379	0
Author: skabber Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 11:00 PM Notes:
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