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Hornindal Barleywine

Method: Extract
Style: English Barleywine
Boil Time: 180 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 369 calories (Per 12oz)
Carbs: 33.4 g (Per 12oz)

Created: Friday October 25th 2019

Original Gravity:

1.111

Final Gravity:

1.022

ABV (standard):

11.7%

IBU (tinseth):

0.0

SRM (morey):

21.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	Crisp Malting - Finest Maris Otter13 lb Finest Maris Otter	38	3	70.3%
0.50 lb	American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L	33	120	2.7%
1 lb	Molasses1 lb Molasses - (late boil kettle addition)	36	80	5.4%
0.50 lb	German - CaraMunich II0.5 lb CaraMunich II	34	46	2.7%
0.25 lb	German - Melanoidin0.25 lb Melanoidin	37	25	1.4%
0.25 lb	Belgian - Special B0.25 lb Special B	34	115	1.4%
3 lb	Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat	42	3	16.2%
18.50 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 qt		Infusion	150 °F	150 °F	90 min
8.5 qt	Mashout	Infusion	150 °F	170 °F	10 min
10 qt	Reserve sparge	Sparge	170 °F	170 °F	10 min

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 173 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

244

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Brews

Public: Yup, Shared
Last Updated: 2019-10-31 02:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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