Strawberry Saison (Morango)
|
Saison
|
31 Litres |
1.05 |
1.004 |
6.16 |
15.82 |
3.2 °L
|
362 |
0 |
|
|
Boil
Size: 38.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2020 2:08 AM |
Notes: OG = 1,057 |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.03 |
61.32 |
10.89 °L
|
362 |
0 |
|
|
Boil
Size: 7.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 8:18 PM |
Notes: |
|
Mexican Cerveza
|
International Pale Lager
|
5 Gallons |
1.059 |
1.012 |
6.13 |
0 |
4.07 °L
|
362 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 10:17 PM |
Notes: At 45 minutes into the boil, add second can of LME and zest of one lime. |
|
I Heart IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.017 |
6.1 |
58 |
4.55 °L
|
362 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2022 4:49 PM |
Notes: |
|
Brewhouse Design Project - Neopolitan Milkshake IPA
|
American IPA
|
147 Gallons |
1.062 |
1.015 |
6.1 |
47.88 |
15.62 °L
|
362 |
0 |
|
|
Boil
Size: 154.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 0.68 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2022 9:33 PM |
Notes: |
|
Single Hop Sabro IPA
|
American IPA
|
21 Litres |
1.057 |
1.011 |
6.04 |
61.19 |
4.67 °L
|
362 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2021 5:51 AM |
Notes: |
|
Belgian Blonde
|
Belgian Pale Ale
|
17 Litres |
1.048 |
1.002 |
6.07 |
39.39 |
4.06 °L
|
362 |
0 |
|
|
Boil
Size: 20.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2021 5:17 PM |
Notes: |
|
Happy Dayz IPA
|
American IPA
|
23 Litres |
1.06 |
1.014 |
6.06 |
55.23 |
5.29 °L
|
362 |
4 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2021 2:21 AM |
Notes: Made in a Brewzilla |
|
Mariachi Stout
|
American Stout
|
25 Litres |
1.062 |
1.015 |
6.1 |
49.34 |
30.93 °L
|
362 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2021 6:37 PM |
Notes: |
|
The Cam IPA
|
American IPA
|
11.5 Gallons |
1.057 |
1.011 |
6.11 |
41.04 |
13.88 °L
|
362 |
1 |
|
|
Boil
Size: 13.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2020 9:29 PM |
Notes: |
|
Stout
|
American Stout
|
320 Litres |
1.056 |
1.01 |
6.09 |
46.55 |
40.76 °L
|
362 |
1 |
|
|
Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.59 bar |
Creation
Date: 2/2/2016 5:42 PM |
Notes: |
|
All Together IPA - NEIPA Gray-Stone
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.16 |
16.73 |
4.19 °L
|
362 |
2 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 68 |
Mash Thickness: 1.68 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 9:37 PM |
Notes: |
|
Wobbly Bob Clone
|
No Profile Selected |
19 Litres |
1.057 |
1.011 |
6.1 |
28.21 |
4.4 °L
|
362 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 2:25 PM |
Notes: |
|
Blue Moon With Red Wheat Malt
|
Weissbier
|
6 Gallons |
1.046 |
1 |
6.09 |
12.27 |
4.59 °L
|
362 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 7:35 AM |
Notes: |
|
Ipa
|
American IPA
|
20 Litres |
1.057 |
1.01 |
6.12 |
43.85 |
7.82 °L
|
362 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 5:11 AM |
Notes: |
|
Peach Blondie Ale
|
Fruit Beer
|
50 Litres |
1.061 |
1.015 |
6.02 |
24.6 |
7.18 °L
|
362 |
0 |
|
|
Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 12:29 PM |
Notes: |
|
West Coast Classic IPA (Union Jack Inspired)
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.16 |
104.6 |
6.35 °L
|
362 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 5:18 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.015 |
6.01 |
0 |
3.62 °L
|
362 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 12:47 AM |
Notes: |
|
Amber Ale Aleksus
|
American Amber Ale
|
15 Litres |
1.062 |
1.015 |
6.16 |
35.32 |
16.52 °L
|
362 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 8:40 AM |
Notes: |
|
Fruit Basket APA
|
American IPA
|
20 Litres |
1.055 |
1.009 |
6.01 |
49.15 |
9.27 °L
|
362 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2018 10:28 AM |
Notes: |
|
|
|