View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

BioT Hazy IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Thursday December 2nd 2021

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

60.5

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.37 kg	Canadian - Pale 2-Row1.366 kg Pale 2-Row	36	1.75	27%
1.37 kg	United Kingdom - Maris Otter Pale1.366 kg Maris Otter Pale	38	3.75	27%
0.65 kg	Canada Malting - WHITE WHEAT MALT0.65 kg WHITE WHEAT MALT	38.1	3.5	12.8%
0.65 kg	Flaked Oats0.65 kg Flaked Oats	33	2.2	12.8%
0.23 kg	Honey Malt0.23 kg Honey Malt	37	25	4.5%
0.80 kg	Corn Sugar - Dextrose0.8 kg Corn Sugar - Dextrose	42	0.5	15.8%
5.06 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14.15 g	Northern Brewer - Australian Galaxy14.153 g Australian Galaxy Hops	Pellet	15.5	Boil	40 min	28.21	4.3%
28.35 g	Citra28.3495 g Citra Hops	Pellet	11	Boil	5 min	9.11	8.7%
28.35 g	Northern Brewer - Australian Galaxy28.3495 g Australian Galaxy Hops	Pellet	15.5	Boil	5 min	12.84	8.7%
28.35 g	Mosaic28.3495 g Mosaic Hops	Pellet	12.5	Boil	5 min	10.35	8.7%
28.35 g	Citra28.3495 g Citra Hops	Pellet	11	Boil	0 min		8.7%
28.35 g	Mosaic28.3495 g Mosaic Hops	Pellet	12.5	Boil	0 min		8.7%
28.25 g	Citra28.249 g Citra Hops	Pellet	11	Dry Hop	1 days		8.7%
28.35 g	Mosaic28.349 g Mosaic Hops	Pellet	12.5	Dry Hop	1 days		8.7%
28.35 g	Northern Brewer - Australian Galaxy28.349 g Australian Galaxy Hops	Pellet	15.5	Dry Hop	1 days		8.7%
28.35 g	Citra28.349 g Citra Hops	Pellet	11	Dry Hop	3 days		8.7%
28.35 g	Mosaic28.349 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		8.7%
28.35 g	Northern Brewer - Australian Galaxy28.349 g Australian Galaxy Hops	Pellet	15.5	Dry Hop	3 days		8.7%
325.89 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
99.20 g	Northern Brewer - Australian Galaxy (Pellet)	41.05	30.4%
113.30 g	Citra (Pellet) 113.297 g Citra (Pellet) Hops	9.11	34.8%
113.40 g	Mosaic (Pellet) 113.397 g Mosaic (Pellet) Hops	10.35	34.8%
325.89 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
20.5 L	Strike	66 °C	66.66 °C	60 min
9.5 L	Infusion	66.66 °C	75.55 °C	10 min
Starting Mash Thickness: 2.6 L/kg Starting Grain Temp: 18 °C

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	18.8 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 103 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.64 bar Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	18	16	200	100	0
Mash Chemistry and Brewing Water Calculator

Notes

Mash pH is typically 5.2-5.4

Last Updated and Sharing

409

Views

Brews

Public: Yup, Shared
Last Updated: 2021-12-07 22:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!