Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Mandarina Bavaria40 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
60 min |
45.4 |
38.1% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
5 days |
|
38.1% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
15 min |
18.89 |
19% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
60 min |
7.34 |
4.8% |
|
105 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.5 L |
|
Sparge |
-- |
67 °C |
75 min |
|
16 L |
|
Decoction |
-- |
67 °C |
60 min |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"NK BRWR Saturnus" English IPA beer recipe by NK BRWR. All Grain, ABV 6.07%, IBU 71.63, SRM 5.91, Fermentables: (Clear Choice Malt, Caramel 30 Malt, Flaked Oats) Hops: (Mandarina Bavaria, Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-07 17:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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