Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apple Cider	Common Cider	18 Litres	1.059	1.009	6.48	0	0.88 °L	392	2
Author: Meyogy Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 3:16 AM Notes:
2 Gallon Beer	Saison	4.5 Gallons	1.054	1.005	6.44	21.89	4.14 °L	392	0
Author: Boil Size: 6.13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2024 11:44 PM Notes:
Hazy Cryo IPA V2	American IPA	23 Litres	1.061	1.012	6.42	33.37	5.1 °L	392	1
Author: Kenks Boil Size: 29.8 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2022 11:17 PM Notes:
It Tastes Like Green	West Coast IPA	20 Litres	1.07	1.02	6.55	0	4.9 °L	392	0
Author: The Stronk Chonk Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 6:14 AM Notes:
IPA	American IPA	155 Gallons	14.603	2.706	6.41	23.79	5.77 °L	392	0
Author: JoeB5515 Boil Size: 160 Gallons Boil Time: 90 Boil Gravity: 14.5 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 2:10 PM Notes:
Mannequin Pees	Belgian Dubbel	1 Gallons	1.067	1.019	6.41	23.01	16.53 °L	392	1
Author: Sunfire96 Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 4/10/2021 9:17 PM Notes: More like an Old ale/Strong ale. Next time less dark crystal, more biscuit/amber Add sugar to ferm to give boost to S33?
Wheat The Heck	Weissbier	26 Litres	1.062	1.012	6.55	14.51	4.2 °L	392	0
Author: Taliesinbard Boil Size: 36.3 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 12:29 PM Notes: 2nd in class at Scottish National 2021
Mexican Mustache	American IPA	20.8 Litres	1.06	1.011	6.4	55.69	7.26 °L	392	0
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 3:25 AM Notes:
Nick's F@cking NEIPA	Specialty IPA: New England IPA	19 Litres	1.06	1.012	6.44	57.33	6.07 °L	392	0
Author: Boil Size: 51.51 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 3:42 PM Notes:
Shka's Hot Bum IPA	American IPA	13 Gallons	1.065	1.016	6.42	34.94	4.35 °L	392	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 2:19 AM Notes:
The Cat Came Back Saison	Saison	5 Gallons	1.06	1.011	6.41	59.76	3.88 °L	392	1
Author: Star Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 1:26 AM Notes: Or Belgian abbey yeast Or WLP566 This recipe is a meld from 2 guys online, one who talked to the brewer at boulevard. Well actually, I change the recipe and I used wyeast instead of white lab. And I changed out corn for oats and otherwise did the hops the way the AHA has tank seven. I was originally naming this tank 641, but then Ali got lost and then he came home
White IPA	Specialty IPA: White IPA	19 Litres	1.064	1.015	6.5	55.71	5.53 °L	392	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 6:50 PM Notes:
Raw NEIPA #1	American IPA	2.5 Gallons	1.062	1.013	6.46	84.04	7.36 °L	392	0
Author: cefiro Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 8:06 PM Notes:
Texas HopSlam Pale Ale	American IPA	11.7 Gallons	1.063	1.017	6.4	59.58	6.75 °L	392	0
Author: Coyote Cave Brewing Co. Boil Size: 13.7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2019 1:37 PM Notes: Mash at 154° F (68° C) for 45 minutes, 162° F (72° C) for 20 minutes, and 172° F (78° C) for 10 minutes.
Sunny Saison	Saison	5.5 Gallons	1.055	1.006	6.52	28.2	8.64 °L	392	0
Author: stickybrad@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 7:06 PM Notes:
Another IPA	American IPA	6 Gallons	1.058	1.009	6.4	28.16	3.62 °L	392	0
Author: DevinJ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 5:03 PM Notes: 1L Starter
Clearly Weaponised Whatsit	American IPA	23 Litres	1.059	1.01	6.42	58.16	9.07 °L	392	1
Author: DAS Good Brewing Co. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 8:45 AM Notes:
Einy The Plelder	American Light Lager	3 Gallons	1.061	1.012	6.42	301.66	5.53 °L	392	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 7:51 PM Notes:
Sir Grumpsalot	American Porter	5 Gallons	1.066	1.017	6.43	28.92	35.59 °L	392	0
Author: Popepeter1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 1:22 PM Notes:
Barrels 7&8	Mixed-Fermentation Sour Beer	145 Gallons	1.064	1.015	6.48	3.35	4.36 °L	392	0
Author: Jemassey9 Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 11:43 AM Notes:
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