Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Reinheitsgebot Pure Munich Oktoberfest	Oktoberfest/Märzen	5 Gallons	1.051	1.01	5.48	21.39	10.87 °L	515	2
Author: ThomasShirk Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 11.89 psi Creation Date: 4/15/2021 3:38 PM Notes:
Stone And Wood Pacific Ale Clone	American Pale Ale	18 Litres	1.052	1.01	5.52	21.67	4.5 °L	515	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 3:54 AM Notes:
PORTER	American Porter	300 Litres	1.057	1.014	5.62	43.27	31.9 °L	515	0
Author: Wilfredo Chuco Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 9:25 PM Notes:
Fermento	No Profile Selected	1250 Litres	12.65	2.461	5.45	31.42	2.88 °L	515	0
Author: craft Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 79 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 5:10 PM Notes:
Moon Unit NE/ Dweezil Sour IPA	American IPA	93 Gallons	1.052	1.011	5.42	11.6	3.31 °L	515	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 9:17 PM Notes:
Scottish-Style Ale- INT (2.5)	Scottish Heavy	2.5 Gallons	1.059	1.016	5.63	10.44	12.27 °L	515	0
Author: Master_The_Brew Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2021 6:34 PM Notes:
Holiday Amber All Grain	American Amber Ale	3 Gallons	1.054	1.011	5.65	27.25	15.14 °L	515	0
Author: JustJ Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.7 Creation Date: 9/13/2021 12:51 AM Notes:
Corny Day 2	International Pale Lager	5.5 Gallons	1.054	1.012	5.5	24.56	2.45 °L	515	1
Author: DanMart Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 15psi Creation Date: 9/5/2021 7:22 PM Notes:
The Roundabout Fresh Hopped	American IPA	21 Litres	1.052	1.01	5.55	53.34	9.45 °L	515	0
Author: DavidSpencer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2021 7:26 PM Notes: Willamette was not available for first brew. Was subbed with Syrian Golding
TOTEM IPA	American IPA	5.5 Gallons	1.058	1.016	5.53	44.93	9.77 °L	515	0
Author: FractaliPanama Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 4:00 AM Notes:
Cream Of Three Crops	Cream Ale	21.2 Litres	1.052	1.009	5.58	18.31	3.34 °L	515	0
Author: SteveFritz Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 1:40 PM Notes:
Blood Stripe Bitter	Strong Bitter	5.5 Gallons	1.056	1.014	5.6	33.9	10.03 °L	515	0
Author: Blood Stripe Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 11:49 PM Notes:
April's Fool	American Lager	5.5 Gallons	1.062	1.02	5.53	30.28	5.37 °L	515	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 4/1/2020 6:53 PM Notes:
Malty Boy	American Brown Ale	5.5 Gallons	1.055	1.014	5.48	33.8	28.66 °L	515	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 6:00 PM Notes:
Highlander 80 /- Ale	Scottish Export	5.5 Gallons	1.056	1.015	5.45	21.02	21.72 °L	515	0
Author: Andy Lincoln Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2019 4:29 PM Notes:
Pineapple Brown Sugar Amber Ale	American Amber Ale	4 Gallons	1.056	1.015	5.42	24.42	14.18 °L	515	1
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 10:16 PM Notes:
AB's Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.052	1.01	5.52	0	19.03 °L	515	0
Author: Mad_Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 3:06 PM Notes: Mash at 154 F (67 C) for 90 min Goal OG: 1.051 Ferment at 68-72 F (18-22 C) for 10-14 days. Feel free to open ferment until krausen falls for added esters. Estimated FG: 1.012
Pete's Pale Ale	American Pale Ale	5.25 Gallons	1.052	1.01	5.48	31.36	8.29 °L	515	0
Author: pbartko Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: corn sugar Priming Amount: 4 oz Creation Date: 1/18/2019 6:53 PM Notes:
American Porter With Coffee	American Porter	5.5 Gallons	1.057	1.014	5.63	36.71	38.51 °L	515	0
Author: garrad21 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 10:33 PM Notes: 12 oz coarse ground coffee added in the fermenter for 3 days
S'mores With Cupid	American Brown Ale	5.5 Gallons	1.064	1.022	5.5	35.91	14.6 °L	515	0
Author: Hope is no plan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 5:34 AM Notes:
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